Chapter 18, Problem 1.2CS

Summary Introduction

To detemine: Person JT’s BMI and compare it with guidelines.

Introduction: Body mass index (BMI) of an individual is calculated by dividing a person's weight in kilogram by square of the height in meter. The guidelines for adult BMI are as follows:

Body Mass Index (BMI)	Weight Status
Below 18.5	Underweight
18.5-24.9	Normal weight
25-29.9	Overweight
30 and above	Obese

Summary Introduction

To explain: Whether BMI is an accurate measurement of his fat.

Introduction: Body mass index (BMI) of an individual is calculated by dividing a person's weight in kilogram by square of the height in meter.