bartleby

Concept explainers

Question
Book Icon
Chapter 18, Problem 18.62EP

(a)

Interpretation Introduction

Interpretation: Among the given terms aldoses, ketoses, hexoses and aldohexoses, the term that is applied to both Dglucose and Dribose has to be predicted.

Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide.  Monosaccharide is categorized into two types.  The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses.  Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.

Monosaccharides are also classified on the basis of the number of carbon atoms present in it.  For example, the sugar that contains five carbon atoms is known as pentoses sugar and the sugar that contains six carbon atoms is known as hexoses sugar.

(a)

Expert Solution
Check Mark

Answer to Problem 18.62EP

The monosaccharide, Dglucose is an aldohexoses and the monosaccharide Dribose is an aldopentoses.

Explanation of Solution

The monosaccharide, Dglucose is an aldohexose sugar because it contains six carbon atoms attached with an aldehydic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  1

The second sugar, Dribose is also an aldopentoses sugar because it contains five carbon atoms with an aldehydic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  2

(b)

Interpretation Introduction

Interpretation: Among the given terms aldoses, ketoses, hexoses and aldohexoses, the term that is applied to both Dfrustose and Ddihydroxyacetone has to be predicted.

Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide.  Monosaccharide is categorized into two types.  The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses.  Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.

Monosaccharides are also classified on the basis of the number of carbon atoms present in it.  For example, the sugar that contains five carbon atoms is known as pentoses sugar and the sugar that contains six carbon atoms is known as hexoses sugar.

(b)

Expert Solution
Check Mark

Answer to Problem 18.62EP

The monosaccharide, Dfrustose is a ketohexoses and the monosaccharide Ddihydroxyacetone is a ketotriose.

Explanation of Solution

The monosaccharide, Dfrustose is a ketohexose sugar because it contains six carbon atoms attached with a ketonic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  3

The second sugar, Ddihydroxyacetone is a ketotriose sugar because it contains three carbon atoms attached with a ketonic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  4

(c)

Interpretation Introduction

Interpretation: Among the given terms aldoses, ketoses, hexoses and aldohexoses, the term that is applied to both Dglyceraldehyde and Ddihydroxyacetone has to be predicted.

Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide.  Monosaccharide is categorized into two types.  The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses.  Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.

Monosaccharides are also classified on the basis of the number of carbon atoms present in it.  For example, the sugar that contains five carbon atoms is known as pentoses sugar and the sugar that contains six carbon atoms is known as hexoses sugar.

(c)

Expert Solution
Check Mark

Answer to Problem 18.62EP

The monosaccharide, Dglyceraldehyde is an aldotriose and the monosaccharide Ddihydroxyacetone is a ketotriose.

Explanation of Solution

The monosaccharide, Dglyceraldehyde is an aldotriose sugar because it contains three carbon atoms with an aldehydic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  5

The second sugar, Ddihydroxyacetone is a ketotriose sugar because it contains three carbon atoms attached with a ketonic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  6

(d)

Interpretation Introduction

Interpretation: Among the given terms aldoses, ketoses, hexoses and aldohexoses, the term that is applied to both Dgalactose and Dribose has to be predicted.

Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide.  Monosaccharide is categorized into two types.  The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses.  Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.

Monosaccharides are also classified on the basis of the number of carbon atoms present in it.  For example, the sugar that contains five carbon atoms is known as pentoses sugar and the sugar that contains six carbon atoms is known as hexoses sugar.

(d)

Expert Solution
Check Mark

Answer to Problem 18.62EP

The monosaccharide, Dgalactose is an aldohexoses and the monosaccharide Dribose is an aldopentoses.

Explanation of Solution

The monosaccharide, Dgalactose is an aldohexose sugar because it contains six carbon atoms with an aldehydic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  7

The second sugar, Dribose is also an aldopentoses sugar because it contains five carbon atoms with an aldehydic functional group as shown below.

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2, Chapter 18, Problem 18.62EP , additional homework tip  8

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Chapter 18 Solutions

Bundle: General, Organic, And Biological Chemistry, Loose-leaf Version, 7th + Lms Integrated For Owlv2 With Mindtap Reader, 4 Terms (24 Months) ... Chemistry (powered By Owlv2), 4 Terms (2

Ch. 18.4 - Prob. 3QQCh. 18.4 - Prob. 4QQCh. 18.5 - Prob. 1QQCh. 18.5 - Prob. 2QQCh. 18.6 - Prob. 1QQCh. 18.6 - Which of the following Fischer projection formulas...Ch. 18.6 - Prob. 3QQCh. 18.6 - Prob. 4QQCh. 18.7 - Prob. 1QQCh. 18.7 - Prob. 2QQCh. 18.8 - Prob. 1QQCh. 18.8 - Which of the following statements about...Ch. 18.8 - The smallest monosaccharides that can exist are a....Ch. 18.9 - Prob. 1QQCh. 18.9 - Prob. 2QQCh. 18.9 - Prob. 3QQCh. 18.9 - In which of the following pairs of monosaccharides...Ch. 18.9 - In which of the following pairs of monosaccharides...Ch. 18.10 - Prob. 1QQCh. 18.10 - Which of the following structures represents a...Ch. 18.10 - Prob. 3QQCh. 18.10 - Prob. 4QQCh. 18.10 - Prob. 5QQCh. 18.11 - Prob. 1QQCh. 18.11 - Which of the following is the correct Haworth...Ch. 18.12 - Prob. 1QQCh. 18.12 - Prob. 2QQCh. 18.12 - Prob. 3QQCh. 18.12 - Prob. 4QQCh. 18.12 - Prob. 5QQCh. 18.13 - Which of the following disaccharides contains...Ch. 18.13 - Which of the following disaccharides will produce...Ch. 18.13 - In which of the following disaccharides is the...Ch. 18.13 - In which of the following pairs of disaccharides...Ch. 18.13 - Which of the following disaccharides is not a...Ch. 18.13 - The terms milk sugar and table sugar apply,...Ch. 18.14 - Prob. 1QQCh. 18.14 - Prob. 2QQCh. 18.15 - Which of the following statements about...Ch. 18.15 - Prob. 2QQCh. 18.16 - Prob. 1QQCh. 18.16 - Which of the following storage polysaccharides is...Ch. 18.16 - Prob. 3QQCh. 18.16 - Which of the following statements about storage...Ch. 18.17 - Prob. 1QQCh. 18.17 - Which of the following statements about cellulose...Ch. 18.17 - Chitin is a polysaccharide in which the...Ch. 18.18 - Which of the following statements about the...Ch. 18.18 - Prob. 2QQCh. 18.19 - Which of the following is not classified as a...Ch. 18.19 - Prob. 2QQCh. 18.20 - Prob. 1QQCh. 18.20 - Which of the following is not a biochemical...Ch. 18 - Prob. 18.1EPCh. 18 - Prob. 18.2EPCh. 18 - Prob. 18.3EPCh. 18 - Prob. 18.4EPCh. 18 - Prob. 18.5EPCh. 18 - Prob. 18.6EPCh. 18 - Prob. 18.7EPCh. 18 - Prob. 18.8EPCh. 18 - Prob. 18.9EPCh. 18 - Prob. 18.10EPCh. 18 - Prob. 18.11EPCh. 18 - Prob. 18.12EPCh. 18 - Prob. 18.13EPCh. 18 - Prob. 18.14EPCh. 18 - Prob. 18.15EPCh. 18 - Prob. 18.16EPCh. 18 - Prob. 18.17EPCh. 18 - Prob. 18.18EPCh. 18 - Prob. 18.19EPCh. 18 - Prob. 18.20EPCh. 18 - Prob. 18.21EPCh. 18 - Prob. 18.22EPCh. 18 - Prob. 18.23EPCh. 18 - Prob. 18.24EPCh. 18 - Prob. 18.25EPCh. 18 - Prob. 18.26EPCh. 18 - Prob. 18.27EPCh. 18 - Prob. 18.28EPCh. 18 - Prob. 18.29EPCh. 18 - Prob. 18.30EPCh. 18 - Prob. 18.31EPCh. 18 - Prob. 18.32EPCh. 18 - Prob. 18.33EPCh. 18 - Prob. 18.34EPCh. 18 - Draw the Fischer projection formula for each of...Ch. 18 - Prob. 18.36EPCh. 18 - Prob. 18.37EPCh. 18 - Prob. 18.38EPCh. 18 - Prob. 18.39EPCh. 18 - Prob. 18.40EPCh. 18 - Prob. 18.41EPCh. 18 - Prob. 18.42EPCh. 18 - Prob. 18.43EPCh. 18 - Prob. 18.44EPCh. 18 - Prob. 18.45EPCh. 18 - Prob. 18.46EPCh. 18 - Prob. 18.47EPCh. 18 - Prob. 18.48EPCh. 18 - Prob. 18.49EPCh. 18 - Prob. 18.50EPCh. 18 - Prob. 18.51EPCh. 18 - Prob. 18.52EPCh. 18 - Prob. 18.53EPCh. 18 - Prob. 18.54EPCh. 18 - Prob. 18.55EPCh. 18 - Prob. 18.56EPCh. 18 - Prob. 18.57EPCh. 18 - Prob. 18.58EPCh. 18 - Prob. 18.59EPCh. 18 - Prob. 18.60EPCh. 18 - Prob. 18.61EPCh. 18 - Prob. 18.62EPCh. 18 - Prob. 18.63EPCh. 18 - Prob. 18.64EPCh. 18 - Prob. 18.65EPCh. 18 - Prob. 18.66EPCh. 18 - Prob. 18.67EPCh. 18 - Prob. 18.68EPCh. 18 - Prob. 18.69EPCh. 18 - Prob. 18.70EPCh. 18 - Prob. 18.71EPCh. 18 - Prob. 18.72EPCh. 18 - Prob. 18.73EPCh. 18 - Prob. 18.74EPCh. 18 - Prob. 18.75EPCh. 18 - Prob. 18.76EPCh. 18 - Prob. 18.77EPCh. 18 - Prob. 18.78EPCh. 18 - Prob. 18.79EPCh. 18 - Prob. 18.80EPCh. 18 - Prob. 18.81EPCh. 18 - Prob. 18.82EPCh. 18 - Prob. 18.83EPCh. 18 - Prob. 18.84EPCh. 18 - Prob. 18.85EPCh. 18 - Prob. 18.86EPCh. 18 - Prob. 18.87EPCh. 18 - Prob. 18.88EPCh. 18 - Prob. 18.89EPCh. 18 - Prob. 18.90EPCh. 18 - Prob. 18.91EPCh. 18 - Prob. 18.92EPCh. 18 - Prob. 18.93EPCh. 18 - Prob. 18.94EPCh. 18 - Prob. 18.95EPCh. 18 - Prob. 18.96EPCh. 18 - Prob. 18.97EPCh. 18 - Prob. 18.98EPCh. 18 - Prob. 18.99EPCh. 18 - Prob. 18.100EPCh. 18 - Prob. 18.101EPCh. 18 - Prob. 18.102EPCh. 18 - Prob. 18.103EPCh. 18 - Prob. 18.104EPCh. 18 - For each structure in Problem 18-103, identify the...Ch. 18 - For each structure in Problem 18-104, identify the...Ch. 18 - Prob. 18.107EPCh. 18 - Prob. 18.108EPCh. 18 - Prob. 18.109EPCh. 18 - Prob. 18.110EPCh. 18 - Prob. 18.111EPCh. 18 - Prob. 18.112EPCh. 18 - Prob. 18.113EPCh. 18 - Prob. 18.114EPCh. 18 - Prob. 18.115EPCh. 18 - Prob. 18.116EPCh. 18 - Prob. 18.117EPCh. 18 - Prob. 18.118EPCh. 18 - Prob. 18.119EPCh. 18 - Prob. 18.120EPCh. 18 - Prob. 18.121EPCh. 18 - Prob. 18.122EPCh. 18 - Prob. 18.123EPCh. 18 - Prob. 18.124EPCh. 18 - Prob. 18.125EPCh. 18 - Prob. 18.126EPCh. 18 - Prob. 18.127EPCh. 18 - Prob. 18.128EPCh. 18 - Prob. 18.129EPCh. 18 - Prob. 18.130EPCh. 18 - Prob. 18.131EPCh. 18 - Prob. 18.132EPCh. 18 - Prob. 18.133EPCh. 18 - Prob. 18.134EPCh. 18 - Prob. 18.135EPCh. 18 - Prob. 18.136EPCh. 18 - Prob. 18.137EPCh. 18 - Prob. 18.138EPCh. 18 - Prob. 18.139EPCh. 18 - Prob. 18.140EPCh. 18 - Prob. 18.141EPCh. 18 - Prob. 18.142EPCh. 18 - Prob. 18.143EPCh. 18 - Prob. 18.144EPCh. 18 - Prob. 18.145EPCh. 18 - Prob. 18.146EPCh. 18 - Prob. 18.147EPCh. 18 - Prob. 18.148EPCh. 18 - Prob. 18.149EPCh. 18 - Prob. 18.150EPCh. 18 - Prob. 18.151EPCh. 18 - Prob. 18.152EPCh. 18 - Prob. 18.153EPCh. 18 - Prob. 18.154EPCh. 18 - Prob. 18.155EPCh. 18 - Prob. 18.156EPCh. 18 - Prob. 18.157EPCh. 18 - Prob. 18.158EPCh. 18 - Prob. 18.159EPCh. 18 - Prob. 18.160EPCh. 18 - Prob. 18.161EPCh. 18 - Prob. 18.162EPCh. 18 - Prob. 18.163EPCh. 18 - Prob. 18.164EPCh. 18 - Prob. 18.165EPCh. 18 - Prob. 18.166EPCh. 18 - Prob. 18.167EPCh. 18 - Prob. 18.168EPCh. 18 - Prob. 18.169EPCh. 18 - Prob. 18.170EPCh. 18 - Describe the general features of the cell...Ch. 18 - Prob. 18.172EP
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Text book image
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Text book image
Organic And Biological Chemistry
Chemistry
ISBN:9781305081079
Author:STOKER, H. Stephen (howard Stephen)
Publisher:Cengage Learning,
Text book image
Introductory Chemistry: An Active Learning Approa...
Chemistry
ISBN:9781305079250
Author:Mark S. Cracolice, Ed Peters
Publisher:Cengage Learning
Text book image
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning