Pearson eText Human Anatomy & Physiology -- Instant Access (Pearson+)
2nd Edition
ISBN: 9780136873822
Author: Erin Amerman
Publisher: PEARSON+
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Textbook Question
Chapter 2, Problem 2AYKA
Some claim that the pH of your blood can be affected by eating acidic foods such as citrus. Do you believe this to be true? Explain your answer. (Hint: What happens when extra hydrogen ions are added to the blood?)
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Chapter 2 Solutions
Pearson eText Human Anatomy & Physiology -- Instant Access (Pearson+)
Ch. 2.1 - What are atoms?Ch. 2.1 - How do the three types of subatomic particles...Ch. 2.1 - What is an element?Ch. 2.1 - 4. How are elements arranged in the periodic...Ch. 2.1 - What are isotopes?Ch. 2.2 - What is a mixture?Ch. 2.2 - 2. How do the three types of mixtures differ?
Ch. 2.2 - Prob. 3QCCh. 2.2 - What is an ionic bond?Ch. 2.2 - 5. How is an ionic bond formed?
Ch. 2.2 - 6. How do polar and nonpolar covalent bonds...Ch. 2.2 - What are hydrogen bonds? Between which types of...Ch. 2.3 - Prob. 1QCCh. 2.3 - What are the differences between the three types...Ch. 2.3 - How do endergonic and exergonic reactions differ?Ch. 2.3 - 4. What are the differences between the three main...Ch. 2.3 - What factors can influence the rate of a chemical...Ch. 2.3 - 6. What is an enzyme, and what is its function?
Ch. 2.4 - What four properties of water make it a good...Ch. 2.4 - 2. Which molecules or compounds are likely to be...Ch. 2.4 - What are acids and bases?Ch. 2.4 - What is the pH scale? Which pH values are...Ch. 2.4 - What is the effect of a buffer on a solution?Ch. 2.4 - What is a salt?Ch. 2.4 - 7. What does an electrolyte do in a solution?
Ch. 2.5 - 1. How do polymers and monomers differ?
Ch. 2.5 - 2. How do monosaccharides, disaccharides, and...Ch. 2.5 - How are two monosaccharides linked to form a...Ch. 2.5 - Prob. 4QCCh. 2.5 - 5. How do phospholipids and triglycerides differ?
Ch. 2.5 - What are steroids?Ch. 2.5 - Prob. 7QCCh. 2.5 - How are amino acids linked to form peptides and...Ch. 2.5 - 9. What are the four levels of structural...Ch. 2.5 - 10. What are the components and roles of ATP?
Ch. 2.5 - 11. How do DNA and RNA differ?
Ch. 2 - Prob. 1CYRCh. 2 - Fill in the blanks: Isotopes are atoms with the...Ch. 2 - 3. Which of the following statements correctly...Ch. 2 - 4. Explain the difference between an ionic and a...Ch. 2 - Identify each of the following molecules or...Ch. 2 - What are hydrogen bonds, and how do they form?Ch. 2 - Prob. 7CYRCh. 2 - Prob. 8CYRCh. 2 - Which of the following would not result in an...Ch. 2 - 10. An enzyme is a:
a. biological catalyst that...Ch. 2 - Prob. 11CYRCh. 2 - With respect to their solubility in water,...Ch. 2 - Mark the following statements as true or false. If...Ch. 2 - A salt is: a. a metal cation bonded to a nonmetal...Ch. 2 - 15. Compare and contrast the structures of...Ch. 2 - 16. Mark the following statements as true or...Ch. 2 - 17. Why is it important for a protein to maintain...Ch. 2 - Which of the following is not part of a...Ch. 2 - 19. Mark the following properties as belonging to...Ch. 2 - Which of the following statements is/are true...Ch. 2 - 1. In certain types of radioactive decay, the...Ch. 2 - Considering that water is a main component of the...Ch. 2 - 3. Explain why monosaccharides are polar and fatty...Ch. 2 - 1. The polysaccharide cellulose is not digestible...Ch. 2 - Some claim that the pH of your blood can be...Ch. 2 - Prob. 3AYKACh. 2 - Prob. 4AYKB
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- A patient was rushed to the hospital with the following signs and symptoms. Tingling sensation of the hands and feet, polydipsia, polyuria, blurred vision & unexplained weight loss. The lab results revealed the following: pH = 7.45 HCO3 = 28 mmol/L and pCO2 = 27mmHg. What will be the compensation of the body? Provide comprehensive explanations to justify your answer.arrow_forwardIn the human body,the -log of the hydrogen ion concentration ([H+]) is regulated by a. pH b. Acidity c.Alkalinity d.Bicarbonate ion e. Buffer systemarrow_forwardMark the following statements as true or false. If a statement is false, correct it to make a true statement. a. Acids dissociate in water to give hydrogen ions and an anion. b. Bases are defined as hydrogen ion donors. c. As a solution’s pH rises, it becomes more acidic. d. A buffer is a system of chemicals that resists a change in pH. e. A solution with a pH of 10 has more hydrogen ions than a solution with a pH of 2.arrow_forward
- calculate the amount of that food that you would need to ingest for it to be fatal to a human assuming there is a 5 l of blood in the human body is this an amount that you need to be concerned about? explain amount needed: 5ml Final pH: 5.8arrow_forwardMs Young presents to the emergency room department in respiratory distress. The respiratory therapist measures the pH of her blood and determines that it is 7.15. Is the pH of her blood more acidic or more basic than normal? Has the number of hydrogen ions in her blood dcreased or decreased? Explainarrow_forwardA small amount of NaOH is added to a weak acid buffer system. Describe what happens in terms of possible reactions and changes in pH.arrow_forward
- The pH in your cells is decreasing. Cells have buffers to minimize changes in pH. Briefly explain what the buffer would do in this situation with respect to the H+ concentration in your cells.arrow_forwardBicarbonate is one of the main buffers of the blood, andphosphate is the main buffer of the cells. Why might this be?arrow_forwardFill the following table by choosing the correct answers. Treated by Possible Caused by pH value metabolic acidosis metabolic 수 alkalosisarrow_forward
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