Campbell Essential Biology with Physiology (6th Edition)
Campbell Essential Biology with Physiology (6th Edition)
6th Edition
ISBN: 9780134711751
Author: Eric J. Simon, Jean L. Dickey, Jane B. Reece
Publisher: PEARSON
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Chapter 22, Problem 10SQ
Summary Introduction

Introduction: Vitamins are the essential organic molecules that are required in the diet in very small amounts. These are required to assist the enzymatic activity. Its deficiency may cause serious health problems.

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Which statement is TRUE about vitamin E?   a. It boosts immunity by stimulating the production of white blood cells   b.  It is found mostly in animal foods     c. It prevents free radical damage and protects red blood cells   d. Deficiency is common in the US which it is now listed on food labels
Which vitamin aids in the clotting of blood? a) Vitamin C b) Vitamin D c) Vitamin A d) Vitamin K
Which nutrient is essential for building and repairing tissues? a) Fats b) Carbohydrates c) Proteins d) Vitamins
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