Introduction To General, Organic, And Biochemistry
Introduction To General, Organic, And Biochemistry
12th Edition
ISBN: 9781337571357
Author: Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher: Cengage Learning
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Concept explainers

Lipids
The heterogeneous classes of organic compounds that are not water-soluble but are dissolved in organic solvents that are non-polar in nature are termed lipids. They are a long chain of fatty acids and esters of alcohols. Lipids are generally seen in seve…
Glycerophospholipid
Glycerophospholipid is the most abundantly occuring phospholipids found in the biological membranes. Lipids include a group of organic compounds like fats, hormones, oils, waxes, vitamins etc. They are non-polar molecules and are insoluble in water. Lipi…
Structure Of Camphor
A terpene with the molecular formula of C10H16O is a waxy, white color solid known as camphor. It is flammable. It also possesses a very pungent taste and a strong odor. There are various sources for extracting camphor from natural products such as the …
Glycolipid In Organic Chemistry
Glycolipids are lipids that are an important class of organic compounds in chemistry that have simple to complex applications. They contain carbohydrates, fatty acids, sphingolipids or a glycerol group. In other words, they are the modifications of lipid…
Diterpenoid
The terpenoid class includes diterpenoids, which are chemical compounds with 20 carbon atoms. They are made up of four isoprene units and are derived from geranylgeraniol, a C20 precursor. They have a C20H32 basic structure. These characteristics disting…
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Chapter 27, Problem 24P

Is the ß -oxidation of fatty acid (without the subsequent metabolism of C2fragments via the common metabolic pathway) more efficient with a short-chain fatty acid than with a long-chain fatty acid? Is more ATP produced per carbon atom in a short-chain fatty acid than in a long-chain fatty acid during ß -oxidation?

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Chapter 27 Solutions

Introduction To General, Organic, And Biochemistry

Ch. 27.1 - Prob. 27.1QCCh. 27.2 - Prob. 27.2QCCh. 27.3 - Prob. 27.3QCCh. 27.4 - Prob. 27.4QCCh. 27.5 - Prob. 27.5QCCh. 27.6 - Prob. 27.6QCCh. 27.7 - Prob. 27.7QCCh. 27.8 - Prob. 27.8QCCh. 27.9 - Prob. 27.9QCCh. 27 - Prob. 1P
Ch. 27 - What are the products of lipase-catalyzed...Ch. 27 - What is the main use of amino acids in the body?Ch. 27 - Prob. 4PCh. 27 - Prob. 5PCh. 27 - Prob. 6PCh. 27 - Prob. 7PCh. 27 - Prob. 8PCh. 27 - Prob. 9PCh. 27 - Prob. 10PCh. 27 - Prob. 11PCh. 27 - Prob. 12PCh. 27 - Prob. 13PCh. 27 - Prob. 14PCh. 27 - Prob. 15PCh. 27 - Prob. 16PCh. 27 - Prob. 17PCh. 27 - Prob. 18PCh. 27 - Prob. 19PCh. 27 - Prob. 20PCh. 27 - Two enzymes participating in ß-oxidation have the...Ch. 27 - Prob. 22PCh. 27 - Prob. 23PCh. 27 - Is the ß -oxidation of fatty acid (without the...Ch. 27 - Calculate the number of ATP molecules obtained in...Ch. 27 - Prob. 26PCh. 27 - Prob. 27PCh. 27 - Prob. 28PCh. 27 - Prob. 29PCh. 27 - Prob. 30PCh. 27 - Prob. 31PCh. 27 - Prob. 32PCh. 27 - Prob. 33PCh. 27 - Ammonia, NH3, and ammonium ion, NH+4are both...Ch. 27 - Prob. 35PCh. 27 - Prob. 36PCh. 27 - Prob. 37PCh. 27 - Prob. 38PCh. 27 - 28-39 The metabolism of the carbon skeleton of...Ch. 27 - Prob. 40PCh. 27 - Prob. 41PCh. 27 - Prob. 42PCh. 27 - (Chemical Connections 27B ) Does gastric bypass...Ch. 27 - Prob. 44PCh. 27 - Prob. 45PCh. 27 - Prob. 46PCh. 27 - Prob. 47PCh. 27 - Prob. 48PCh. 27 - Prob. 49PCh. 27 - Prob. 50PCh. 27 - Prob. 51PCh. 27 - Prob. 52PCh. 27 - Prob. 53PCh. 27 - Write the products of the transamination reaction...Ch. 27 - Prob. 55PCh. 27 - Prob. 56PCh. 27 - Prob. 57PCh. 27 - Prob. 58PCh. 27 - Prob. 59PCh. 27 - Prob. 60PCh. 27 - Prob. 61PCh. 27 - Prob. 62PCh. 27 - Prob. 63PCh. 27 - Prob. 64PCh. 27 - Prob. 65PCh. 27 - Prob. 66PCh. 27 - Prob. 67PCh. 27 - Prob. 68PCh. 27 - Prob. 69PCh. 27 - Prob. 70PCh. 27 - Prob. 71PCh. 27 - Prob. 72PCh. 27 - Prob. 73PCh. 27 - Prob. 74PCh. 27 - Prob. 75PCh. 27 - Many soft drinks contain citric acid to add...Ch. 27 - Prob. 77PCh. 27 - Prob. 78PCh. 27 - Prob. 79PCh. 27 - Prob. 80P
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Lipids - Fatty Acids, Triglycerides, Phospholipids, Terpenes, Waxes, Eicosanoids; Author: The Organic Chemistry Tutor;https://www.youtube.com/watch?v=7dmoH5dAvpY;License: Standard YouTube License, CC-BY