MICROBIOLOGY W/ACCESS
4th Edition
ISBN: 9781266808685
Author: Cowan
Publisher: MCG
expand_more
expand_more
format_list_bulleted
Videos
Textbook Question
Chapter 3, Problem 12TF
A subculture is a culture made from an isolated colony.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Compare and contrast pure culture, mixed culture, contaminated culture, and subculture.
Create a short paragraph to differentiate among the following terms: pure culture, subculture, mixed culture, contaminated culture, and stock culture
Differentiate between defined and complex culture media
Chapter 3 Solutions
MICROBIOLOGY W/ACCESS
Ch. 3.1 - Prob. 2CFCh. 3.1 - Explain what the Five Is mean and what each step...Ch. 3.1 - Discuss three physical states of media and when...Ch. 3.1 - Compare and contrast selective and differential...Ch. 3.1 - Provide brief definitions for defined and complex...Ch. 3.2 - Prob. 5AYPCh. 3.2 - Prob. 6AYPCh. 3.2 - Prob. 7AYPCh. 3.2 - Prob. 8AYPCh. 3.2 - Compare and contrast the three main categories of...
Ch. 3 - Prob. 1CFCh. 3 - Prob. 1MCQCh. 3 - A mixed culture is a. the same as a contaminated...Ch. 3 - Resolution is ____ with a longer wavelength of...Ch. 3 - A real image is produced by the a. ocular. b....Ch. 3 - Prob. 5MCQCh. 3 - The specimen for an electron microscope is always...Ch. 3 - Prob. 7MCQCh. 3 - Bacteria tend to stain more readily with cationic...Ch. 3 - Multiple Matching. For each type of medium, select...Ch. 3 - A fastidious organism must be grown on what type...Ch. 3 - Agar has the disadvantage of being easily...Ch. 3 - A subculture is a culture made from an isolated...Ch. 3 - Prob. 13TFCh. 3 - Prob. 14TFCh. 3 - The best stain to use to visualize a microorganism...Ch. 3 - Prob. 1CTQCh. 3 - Prob. 2CTQCh. 3 - Prob. 3CTQCh. 3 - What is the functional type of mannitol salt agar...Ch. 3 - Create a short paragraph to differentiate among...Ch. 3 - Prob. 6CTQCh. 3 - Prob. 7CTQCh. 3 - a.Create a paragraph to differentiate among the...Ch. 3 - Prob. 9CTQCh. 3 - You are a scientist studying a marsh area...Ch. 3 - Prob. 1CCCh. 3 - Prob. 2CCCh. 3 - Prob. 3CCCh. 3 - Prob. 4CCCh. 3 - Prob. 5CCCh. 3 - Visual Connections Blooms Level 5: Evaluate These...Ch. 3 - Prob. 1CM
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- How can one be sure that the culture media are sterile or free from contaminationarrow_forwardWhat are the approaches for sterilization during the production of sterile products? Please answer at your own wordsarrow_forwardA culture medium that does not grow gram-positive organisms would be a differential plate enrichment plate selective plate streak plate pour platearrow_forward
- The generation time of a bacterial culture that produces two generations per hour is: a. Equal to that produces three generations per hour bLesser than that produces five generations per hour than that produces three generations per hour Lesser than that produces four generations per hour Greater than that produces three generations per hourarrow_forwardDescribe how to make bacterial culture in different media. Explain different cultural techniques with an example. LONG DETAILED ANSWER NEEDED. I WILL RATE.arrow_forwardDifferentiate between a pure culture, subculture, mixed culture,and contaminated culture. Define contaminant.arrow_forward
- A subculture is a a. colony growing beneath the media surface b. culture made from a contaminant c. culture made in an embryo d. culture made from an isolated colonyarrow_forwardDoes the image above represent a pure culture? Yes O Noarrow_forwardIn not more than five lines, outline a method for preparation of tomato cell suspension culture and subculture.arrow_forward
- A fastidious organism must be grown on what type of medium?a. general-purpose mediumb. differential mediumc. defined mediumd. enriched mediumarrow_forwardThe following will prevent the growth of bacteria: Keeping food at room temperatureKeeping food hotKeeping food coveredKeeping food coldarrow_forwardAssuming you are working in a microbiology laboratory and a client sent you a sample for the following analyses: Identification of all microorganisms in the soil sample Enumeration of culturable bacteria in the sample Enumeration of both culturable and non-culturable bacteria in the sample For a to c, explain the following: Method of analyses to be used Step by step report on how the analyses will be conductedarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Basic Clinical Lab Competencies for Respiratory C...NursingISBN:9781285244662Author:WhitePublisher:Cengage
Basic Clinical Lab Competencies for Respiratory C...
Nursing
ISBN:9781285244662
Author:White
Publisher:Cengage
Infection Prevention and Control; Author: thecityoftoronto;https://www.youtube.com/watch?v=jx9sRYmBW3Q;License: Standard Youtube License