Manufacturing Engineering & Technology
Manufacturing Engineering & Technology
7th Edition
ISBN: 9780133128741
Author: Serope Kalpakjian, Steven Schmid
Publisher: Prentice Hall
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Chapter 34, Problem 11RQ
To determine

What is an air knife? How does it function?

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What are the functions served by cutting fluid? Give broad classification of cutting fluid and explain each in detail .
In a turning operation, cutting speed =200 m/min; feed = 0.25mm mm/rev, and depth of cut = 4.00mm Thermal diffusivity of the work material = 20m mm^2/s and volumetric specific heat =3.5(10^ -3 )J/mm^ 3 -C If the temperature increase above ambient temperature (20degreesC) is the angle measured by a tool-chip thermocouple to be 700degreesC, determine the specific energy for the work material in this operation.
A furniture company that makes upholstered chairs and sofas must cut large quantities of fabrics. Many of these fabrics are strong and wear-resistant, which properties make them difficult to cut. What nontraditional process(es) would you recommend to the company for this application? Justify your answer by indicating the characteristics of the process that make it attractive.

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Manufacturing Engineering & Technology

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