Nutrition
Nutrition
15th Edition
ISBN: 9781337906371
Author: Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher: Cengage Learning,
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Chapter 5, Problem 21SC
Summary Introduction

The lipids are the important components of the living cells. The lipids are important of the dietary components too.

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Considering the health benefits of carbohydrate-rich foods, especially those that provide whole grains and fiber, what suggestions would you offer to a client who reports the following? Be sure to explain WHY!! I am clueless... :) Eats only 3 ounces of refined, sugary breads or cereals each day. Eats 1 cup of vegetables (usually french fries) each day. Drinks fruit juice once a day but never eats fruit. Eats cheese at least twice a day but does not drink milk. Eats large portions of meat at least twice a day. Eats hard candy two or three times a day.
Which of the following claims is NOT FDA approved? A. Reduce hypertension B.Fat free C.Low potassium D. Reduced calories
Which of the following claims is NOT FDA approved? A. Reduce hypertension B. Fat free C. Low potassium D. Reduced calories
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