Managerial Economics: A Problem Solving Approach
Managerial Economics: A Problem Solving Approach
5th Edition
ISBN: 9781337106665
Author: Luke M. Froeb, Brian T. McCann, Michael R. Ward, Mike Shor
Publisher: Cengage Learning
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Chapter 8, Problem 5MC
To determine

Equilibrium price.

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Assume a market price is set artificially high. In other words, the price is set above the equilibrium price. How will this affect the market? 1. Every consumer loses surplus, and it all gets transferred to producers 2. Every producer gains surplus, due to the higher price now being charged.  3. Some consumers drop out of the market, and those left some surplus 4. None of these are correct
Assume that we are looking at the market for California wine. Assume that the initial equilibrium price is $20 and quantities are 1,000. What would be the impact on this market of a severe drought that destroys 50% of the grapes that are used to make this wine?   Supply would shift to the left, a shortage would develope, prices would decrease resulting in higher prices and lower quantity of wine.   Supply would shift to the left, a surplus would develope, prices would increase resulting in higher prices and lower quantity of wine.   Supply would shift to the left, a shortage would develope, prices would increase resulting in higher prices and higher quantity of wine.  Supply would shift to the left, a shortage would develope, prices would increase resulting in higher prices and lower quantity of wine.
A market consists of groups of buyers and sellers of a good or service. Market equilibrium represents the price at which the quantity of goods supplied is balanced with the number of goods consumers are willing and able to buy. Consider the market for coffee: Assume first that there is a heatwave that damages a large portion of coffee beans. Describe how this would affect equilibrium in the market for coffee. Specifically, does demand or supply shift, in which direction, and what is the effect on equilibrium price and quantity?  Last, extend your analysis to the long run, a period of time long enough for new coffee growers to enter the market or for existing growers to exit the market. How might equilibrium price and quantity in the market for coffee be affected when enough time is allowed for a change in the number of sellers in the market?
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