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A Career As A General Manager In Boulanger Studio

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1. What is your job? I work in Boulanger Studio as a General Manager

2. What is your job description? As a general manager, who has overall responsibility for managing both the revenue and cost elements of a company's income statement, known as profit & loss responsibility. I Accomplishes subsidiary objectives by establishing plans, budgets, and results measurements, allocating resources, reviewing progress, making mid-course corrections. Develops strategic plan by studying technological and financial opportunities, presenting assumptions; recommending objectives. Coordinates efforts by establishing procurement, production, marketing, field, and technical services policies and practices; coordinating actions with corporate staff.

3. Have you found problems in your position and department? …show more content…

4. What problem and how do you solve them? The problem I faced as General Manager in Boulanger studio is arranged of working time, division of labor problem, financial problem, sponsorship problem and many more. I'm trying to help my way as a general manager, i’m trying to maintains quality service by establishing and enforcing organization standards. Maintains professional and technical knowledge by attending educational workshops, reviewing professional publications, establishing personal networks, benchmarking state-of-the-art practices, participating in professional societies.

Essay I work as general manager, so my job is about manage my worker, what they to do, watch their process, increases management's effectiveness by recruiting, selecting, orienting, training, coaching, counseling, and disciplining managers, communicating values, strategies, and objectives, assigning accountabilities, planning, monitoring, and appraising job results, developing incentives, developing a climate for offering information and opinions, providing educational

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