How would the following errors affect the empirical formula for the compound? The student ran out of time and did not do the second heating. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know? The student recorded the mass of the cup + sample incorrectly and started with 2.2 g of hydrated compound but used 2.0 g in the calculations. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know
How would the following errors affect the empirical formula for the compound? The student ran out of time and did not do the second heating. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know? The student recorded the mass of the cup + sample incorrectly and started with 2.2 g of hydrated compound but used 2.0 g in the calculations. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know
Introductory Chemistry: A Foundation
9th Edition
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Donald J. DeCoste
Chapter15: Solutions
Section: Chapter Questions
Problem 12CR: Without consulting your textbook, list and explain the main postulates of the kinetic molecular...
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- How would the following errors affect the empirical formula for the compound?
- The student ran out of time and did not do the second heating. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know?
- The student recorded the mass of the cup + sample incorrectly and started with 2.2 g of hydrated compound but used 2.0 g in the calculations. Explain how this error will affect the calculation for the number of moles of water in the hydrate? Will the final answer be artificially high or low? How do you know?
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