Protein deficiency in children is frequently appearing, at about: Five years of age Seven years of age Ten years of age One year of age

Q: Which statement is true with respect to nutrient supplement recommendations for Ada while she is…

A: The correct answer is Ada should be taking folic acid, Calcium, and Vitamins B12 Supplements.

Q: Given the knowledge of biochemistry, make a sample outline of a new 24-hour healthy meal. Provide…

A: The human body can be viewed as an engine that releases the energy contained in the foods it…

Q: Provide five examples of clinical findings that can be linked with either an excess or deficiency of…

A: A human body requires various types of nutrition to efficiently develop and perform…

Q: List three medications and their effect upon the alteration of nutritional status in older people.

A: Medicines along with their benefìt comes with a slight amount of risk as well. They interfere in our…

Q: Complete the following statements to describe vitamins, including the essential vitamins. Not all…

A: You should eat foods that are high in nutrients. Sugar, salt, carbohydrates, and unhealthy fats are…

Q: All of the following diseases are nutrition-responsive diseases except: 1) vitamin B12 deficiency.…

A:

Q: A clinic nurse has determined that an underweight female dancer has a body fat of 8% and is now…

A: Malnutrition refers to the condition caused by inadequate nutritional intake, or increased loss or…

Q: A very low BMI indicates a person is______ . a. obese c. underweight b. vitamin C deficient d.…

A: Answer is c.)  underweight.

Q: Jeremiah is a single 30-year-old Hispanic male who has elevate serum cholesterol, serum…

A: Please Note: In the above set of questions,2nd question is out of context in relation to the Nursing…

Q: Complementary protein sources must be eaten within 2 hours of one another to meet the body's need…

A: Essential amino acids are those amino acids that cannot be made by the body. As a result, they come…

Q: If the normal fasting blood glucose range is 80-115  mg/dL, postprandial hyperglycemia at <140 mg/dL…

A: The postprandial glucose test helps to diagnose the diabetes. In case of diabetes the person body…

Q: A middle aged man that is a strict vegan has these symptoms: • fatigue •tingling in hands and feet •…

A: Vegan food means, complete abstinence from the animal products.  The animal products, diary, meat,…

Q: High concentrations of high-density lipoproteins are associated with a high risk of heart attack. 1)…

A: High-density lipoprotein (HDL) cholesterol is known as the good cholesterol because it helps remove…

Q: Murry Henderson, a 50-year-old black woman who comes to your office for weight-loss counseling. She…

A: Normal values are:- BMI = 18.5 to 25 kg per m2 Total cholesterol levels must be less than 200mg/dl…

Q: Why is fad dieting detrimental and usually not successful

A: A fad diet is a diet that is fashionable for a brief period of time, similar to fads in fashion, but…

Q: he factors most responsible for the increase in childhood obesity are

A: Body mass index (BMI) is a kind of calculation that takes an individual's weight as well as height…

Q: you are to prepare a daily meal plan for the malnourished children, what particular food are you…

A: Requirements for malnourished children are- More calories, proteins, fat and vitamins, and mineral.…

Q: Obesity is defined as: a. adipose tissue in relation to lean body mass b. excessive amount of body…

A: Biological macromolecules like carbohydrates, proteins, nucleic acids, and lipids are essential for…

Q: Besides obesity, give the other two possible causes of OBS.

A: OBS stands for Obesity Hypoventilation Syndrome. It occurs in obese people who have trouble…

Q: Ann Atta is a 56-yearold female who is obese and has been obese all her life. She consults a…

A: Maintaining a proper and healthy weight is good for every individual. It helps in preventing the…

Q: A school nurse is instructing a group of high school student athletes about protein and amino acid…

A: In the case of athletes increased protein content is suggested for the improvement of physiological…

Q: If an extremely thin woman that consumes large amounts of alcohol and is not a vegetarian has these…

A: Hi, Thanks For Your Question.  Ans : Thiamine Deficiency (Vitamin B1). Severe and Chronic Form of…

Q: Victoria is a 60-year-old woman who weighs 200 pounds and is 5 feet 5 inches tall. She has been…

A: The United States Department of Agriculture has published a nutrition guide called the MyPlate which…

Q: These types of proteins come from foods that contain all amino acids for nitrogen balance and tissue…

A: Introduction A protein is a naturally occurring, extremely complex substance and does most of the…

Q: list a few specific nutrition intakes according to the American Dietary Guidelines, such as the…

A: Healthy eating involves eating a range of foods to provide your fitness, feeling healthy and energy…

Q: Chelsea is a 20 yo rower on a semi-professional crew. She weighs 180 lbs and is 5 ft 7in tall. Her…

A: A balanced diet is the inclusion  from each food group in each day that is carbohydrates,…

Q: Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How…

A: the newborn screening program Philippine deals with procedures to find out congenital disorders in…

Q: Dietary recommendations for total protein intake are based on the need for individual amino acids.…

A: Recommended Dietary Protein Intake is the amount of protein required based on per kilogram of body…

Q: Explain the saying "Proper nutrition is necessary to keep our body healthy and prevent us from…

A: A nutrient refers to the substance present in the food that is vital for daily life. It provides…

Q: The Dietary Reference Intakes also provide the percentage of carbohydrate, protein, and fat…

A: 9 . Carbohydrates =  45 to 65 %  10. Fat = 20 to 35 %  11. Protein = 10 to 35 %

Q: Give the significance of Nutrition Guidelines for Filipinos

A: Balanced diet Diet and nutrition are the replaceable words regarding nourishment. Balanced diet…

Q: Because her body fat is 15%, Emma is at risk for female athlete triad. Which of the following…

A: Introduction The female athlete triad (triad) is a medical disease that affects physically active…

Q: What is the average level of daily nutrient intake to meet the requirement for 1/2 of healthy…

A: Nutrition- This is a biochemical and psychological process by which organisms uses food to support…

Q: How do you calculate BMI? For which FOUR groups is BMI likely inaccurate and inappropriate? Why? Why…

A: Accurate dosing is very important in the field of healthcare. Overdosing and underdosing both are…

Q: What are the risks factors of increased probability of coronary heart disease (CHD)

A: Normal level in healthy people Cholesterol - less than 150 mg/dl LDL- less than 100 mg/dl HDL- more…

Q: Recommended protein intakes can be stated in 2 ways (DRI and RDA).  Please list those…

A: DRI reffers to dietery reference intake which Is a set of reference , which gives idea about the…

Q: Diets aimed at reducing coronary heart disease should be:

A: Coronary heart disease which is also called coronary artery disease or myocardial ischemia or…

Q: The course is nutrition. George is a 23-year old college student. He is 5 feed 10 inches tall and…

A: BMI = 33.329

Q: explain one of the legal, ethical and cultural issues (three in total) related to childhood obesity

A: Childhood obesity is a critical medical condition affecting mostly in children and adolescent which…

Q: What is the difference between nutrition screening and assessment? What is a common nutrition…

A: Nutritional screening is a first-line method of identifying people who are malnourished or at risk…

Q: Aside from protecting the baby against disease, what is another advantage of breastfeeding? Breast…

A: Breast milk is the complete food for the baby. It has many advantage.

Q: Kevin has a BMI of 28.5. How many calories should he eliminate from his diet every day to achieve…

A: The optimal everyday calorie intake fluctuates with the age of the person, their metabolic rate, and…