The temperature-gated cation channels are involved in our sensation of hot and cold. Among these channels TRPV1, TRPV3 and TRPV8 are usually closed but open at >43°C, >33°C and <15°C, respectively. Based on the above TRPV8 would be involved in sensing O A Cold. O B. hot. OC. warm. O D. warm and hot. O . cold and hot.

The temperature-gated cation channels are involved in our sensation of hot and cold. Among these channels TRPV1, TRPV3 and TRPV8 are usually closed but open at >43°C, >33°C and <15°C, respectively. Based on the above TRPV8 would be involved in sensing O A Cold. O B. hot. OC. warm. O D. warm and hot. O . cold and hot.

Organic Chemistry

9th Edition

ISBN:9781305080485

Author:John E. McMurry

Publisher:John E. McMurry

Chapter26: Biomolecules: Amino Acids, Peptides, And Proteins

Section26.SE: Something Extra

Problem 50AP: The -helical parts of myoglobin and other proteins stop whenever a proline residue is encountered in...

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