Interpretation:
Sucrose is heated to higher temperatures before it gets caramelized. The reason has to be given for the caramelization of sugar only at high temperatures using the kinetic molecular theory.
Concept Introduction:
Kinetic molecular theory:
This theory explains the laws that describe the behaviour of gases. It is based on five postulates.
1. A gas is composed of a large number of particles which are called molecules that are in constant random motion.
2. The distance between gas molecules is much greater than the size of molecules. Hence, the volume of the molecules is negligible.
3. Intermolecular interactions are so weak. Hence, they are also negligible.
4. Gas molecules collide with one another and with the walls of the container. These collisions are elastic collisions. They do not change the average kinetic energy of the molecules.
5. The average kinetic energy of the molecules depends only on the temperature.
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Chapter 1 Solutions
Chemistry: The Molecular Science
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- What are the different ways of separating mixtures? Explain the difference between chemical properties and physical properties List the differences between chemical changes and physical changes.arrow_forwardA Kool-aid solution has sugar and flavoring as the solute and water as the solvent. If ice cubes of water are added to a pitcher of Kool-aid, what happens to the sugar molecules as the ice melts. A. There is not enough information given to determine this. B. The sugar molecules will react with the ice cubes. C. The number of sugar molecules will decrease and be further apart. D. The number of sugar molecules will remain the same, but will be further apart.arrow_forwardWhat is the reason behind this? Inorder to measure the temperature of a object accurately, simple liquid-in-glass thermometer must be at the same temperature as the object.arrow_forward
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