Concept explainers
Beaker A has 1.00 mol of chloroform, CHCl3, at 27°C. Beaker B has 1.00 mol of carbon tetrachloride, CCl4, also at 27°C. Equal masses of a nonvolatile, nonreactive solute are added to both beakers. In answering the questions below, the following data may be helpful.
Write <, >, =, or more information needed in the blanks provided.
(a) Vapor pressure of solvent over beaker B vapor pressure of solvent over beaker A.
(b) Boiling point of solution in beaker A boiling point of solution in beaker B.
(c) Vapor pressure of pure CHCl3 vapor pressure of solvent over beaker A.
(d) Vapor pressure lowering of solvent in beaker A vapor pressure lowering of solvent in beaker B.
(e) Mole fraction of solute in beaker A mole fraction of solute in beaker B.
Trending nowThis is a popular solution!
Chapter 10 Solutions
Owlv2, 4 Terms (24 Months) Printed Access Card For Masterton/hurley's Chemistry: Principles And Reactions, 8th
- A patient has a “cholesterol count” of 214. Like manyblood-chemistry measurements,this result is measured inunits of milligrams per deciliter (mgdL1). Determine the molar concentration of cholesterol inthis patient’s blood, taking the molar mass of cholesterolto be 386.64gmol1. Estimate the molality of cholesterol in the patient’sblood. If 214 is a typical cholesterol reading among men inthe United States, determine the volume of such bloodrequired to furnish 8.10 g of cholesterol.arrow_forwardA solution is made by dissolving 34.0 g of NaCl in 100 g of H2O at 0C. Based on the data in Table 8-1, should this solution be characterized as a. saturated or unsaturated b. dilute or concentratedarrow_forwardConsider two solutions at a certain temperature. Solution X has a nonelectrolyte as a solute and an osmotic pressure of 1.8 atm. Solution Y also has a nonelectrolyte as a solute and an osmotic pressure of 4.2 atm. What is the osmotic pressure of a solution made up of equal volumes of solutions X and Y at the same temperature? Assume that the volumes are additive.arrow_forward
- A gaseous solute dissolves in water. The solution process has H=15 kJ. Its solubility at 22C and 6.00 atm is 0.0300 M. Would you expect the solubility to be greater or less at (a) 22C and 1 atm? (a) 18C and 6 atm? (a) 15C and 10 atm? (a) 35C and 3 atm?arrow_forwardSolutions Introduced directly into the bloodstream have to be isotonic with blood; that is, they must have the same osmotic pressure as blood. An aqueous NaCl solution has to be 0.90% by mass to be isotonic with blood. What is the molarity of the sodium ions in solution? Take the density of the solution to be 1.00 g/mL.arrow_forwardFor each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Ammonia gas in water with P = 1 atm and T = 50C Ammonia gas in water with P = 1 atm and T = 90C b. Carbon dioxide gas in water with P = 2 atm and T = 50C Carbon dioxide gas in water with P = 1 atm and T = 50C c. Table salt in water with P = 1 atm and T = 60C Table salt in water with P = 1 atm and T = 50C d. Table sugar in water with P = 2 atm and T = 40C Table sugar in water with P = 1 atm and T = 70Carrow_forward
- The dispersed phase of a certain colloidal dispersion consists of spheres of diameter 1.0 102 nm. (a) What are the volume (V=43r2) and surface area (A = r2) of each sphere? (b) How many spheres are required to give a total volume of 1.0 cm3? What is the total surface area of these spheres in square meters?arrow_forwardThe freezing point of a 0.11 m solution of HNO2 is -0.20C. (a) What is i for the solution? (b) Is the solution made (i) of HNO2 molecules only? (ii) of H+ and NO2- only? (iii) of more HNO2 molecules than H+ ions? (iv) primarily of H+ and NO2- ions with some HNO2 molecules?arrow_forwardYou make 20.0 g of a sucrose (C12H22O11) and NaCl mixture and dissolve it in 1.00 kg water. The freezing point of this solution is found to be 0.426C. Assuming ideal behavior, calculate the mass percent composition of the original mixture, and the mole fraction of sucrose in the original mixture.arrow_forward
- Chemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningChemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Chemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningPrinciples of Modern ChemistryChemistryISBN:9781305079113Author:David W. Oxtoby, H. Pat Gillis, Laurie J. ButlerPublisher:Cengage Learning