MICROBIOLOGY W/ACCESS
4th Edition
ISBN: 9781266808685
Author: Cowan
Publisher: MCG
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 11, Problem 1CM
Using the words that follow, please create a concept map illustrating the relationships among these Key terms from chapter 11.
halogens
oligodynamic
surfactants
alcohol
phenolics
sporicidal
chemical
physical
silver
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Order the following from polar to nonpolar.
Acetone
Nitromethane
Water
Benzene
レ
Ethylacetate
Cyclohexane
Which is the odd one out ? For the rest, explain the concept/process/technique they are involved with.
chloroform
isopropyl alcohol
DNA
RNA
phenol
DNAses
Could I have help with number 3:
What biological process is similar in mechanism to soap emulsifying greasy dirt? Explain this process and use an illustration of a micelle to support your answer. Research may be necessary. At least one source should be used and identified.
Chapter 11 Solutions
MICROBIOLOGY W/ACCESS
Ch. 11.1 - Distinguish among the terms sterilization,...Ch. 11.1 - Prob. 2AYPCh. 11.1 - Prob. 3AYPCh. 11.1 - Name four categories of cellular targets for...Ch. 11.2 - Prob. 5AYPCh. 11.2 - Prob. 6AYPCh. 11.2 - Define thermal death time and thermal death point,...Ch. 11.2 - Prob. 8AYPCh. 11.2 - Prob. 9AYPCh. 11.2 - Identify advantages and disadvantages of cold...
Ch. 11.2 - Differentiate between the two types of radiation...Ch. 11.2 - Prob. 12AYPCh. 11.2 - Prob. 13AYPCh. 11.3 - Prob. 2CFCh. 11.3 - Name the desirable characteristics of chemical...Ch. 11.3 - Discuss several different halogen agents and their...Ch. 11.3 - List advantages and disadvantages to the use of...Ch. 11.3 - Explain the mode of action of alcohols and their...Ch. 11.3 - Prob. 18AYPCh. 11.3 - Define the term surfactant, and explain this...Ch. 11.3 - Identify examples of some heavy metal control...Ch. 11.3 - Discuss the advantages and disadvantages of...Ch. 11.3 - Prob. 22AYPCh. 11 - Prob. 1CFCh. 11 - Microbial control methods that kill/destroy...Ch. 11 - Sanitization is a process by which a. the...Ch. 11 - Prob. 3MCQCh. 11 - Prob. 4MCQCh. 11 - Prob. 5MCQCh. 11 - The primary mode of action of nonionizing...Ch. 11 - The most practical method of disinfecting...Ch. 11 - A chemical with sporicidal properties is a....Ch. 11 - Prob. 9MCQCh. 11 - Detergents are a. high-level germicides. b....Ch. 11 - Prob. 11TFCh. 11 - Prob. 12TFCh. 11 - Prob. 13TFCh. 11 - Prob. 14TFCh. 11 - Prob. 15TFCh. 11 - Prob. 1CTQCh. 11 - Prob. 2CTQCh. 11 - a.Precisely what is microbial death? b.Why does a...Ch. 11 - Prob. 4CTQCh. 11 - Prob. 5CTQCh. 11 - Prob. 6CTQCh. 11 - Prob. 7CTQCh. 11 - Prob. 8CTQCh. 11 - Tissue transplantation is a procedure that saves...Ch. 11 - Conduct additional research on the use of...Ch. 11 - Prob. 1CCCh. 11 - Prob. 2CCCh. 11 - Prob. 3CCCh. 11 - From chapter 2, figure 2.20. Study this...Ch. 11 - Prob. 2VCCh. 11 - Using the words that follow, please create a...
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- A medicine has to be prepared exactly at pH 7 same as pure water. Acidic ingredients to be added. What type of solvent media of the reaction you will use and why? Answer within 5 sentences.arrow_forwardWhat type of material is mycolic acid? Question options: ethylene glycol nitrogenous polysaccharide waxy compoundarrow_forwardacts as a pH indicator that was used to track moving substances by way of color change. ninhydrin sudan iV O phenolphthalein O iodinearrow_forward
- Give me an introduction about bioethanol with the references.arrow_forwardWhich of the following statements describes lignin? Question options: A polymer of several different monosaccharides The primary type of molecules mixed with cellulose to form wood A reducing saccharide A polysaccharide similar to cellulosearrow_forward3. ___________ vapors chemically combine with fatty oilsor residual water to visualize a fingerprint.arrow_forward
- Please show the solution. 2.arrow_forwardThe reactive sites of FAD are: O2 N atoms O 2 C atoms O 1 N atom O 2 C atomsarrow_forwardFrom your data in Table 8.2 choose the correct pH for household chemical listed here. pH 6 purple pH 4 darker 1. Lemon juice pink 2. Mr. Clean pH 10- 12 3. Shampoo bluish green 4. Baking soda solution pH 10 teal or blue 5. Vinegar pH 2 lighter pinkarrow_forward
- Properties of water & meniscus Which properties of water contribute to the formation of the meniscus? Select all that apply. Check All That Apply high heat of vaporization high heat capacity cohesion adhesion density universal solventarrow_forwardCHOOSE THE BEST ANSWER: 12. Formulation of chloramphenicol that is palatable chloramphenicol palmitate chloramphenicol esolate chloramphenicol chlorate chloramphenicol carbonate 13. Substance which is a component of lincomycins lactone sulfur nitrobenzene amino sugars 14. Definition of Clindamycin 7-hydro-7-dioxy Lincomycin 7-hydroxy-7-deoxy Lincomycin 7-dichloro-7-hydroxy Lincomycin 7-chloro-7-deoxy Lincomycin 15. Type of bacteria most susceptible to aminoglycosides Anaerobic G(-) Aerobic G(+) Anaerobic G(+) Aerobic G(-)arrow_forwardExplain how acetaminopen gives such spectroscopic and chromatographic graph by interpreting the peaks that appeared in the graphs. Fig1. Mass Spectrometric Chromatogram of Acetaminophen (the two graphs) Fig2. IR Spectrograph of Acetaminophenarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Essentials of Pharmacology for Health ProfessionsNursingISBN:9781305441620Author:WOODROWPublisher:Cengage
Essentials of Pharmacology for Health Professions
Nursing
ISBN:9781305441620
Author:WOODROW
Publisher:Cengage
Drug Abuse, Causes, Signs and Symptoms, Diagnosis and Treatment.; Author: Medical Centric;https://www.youtube.com/watch?v=b6Dte96WdqM;License: Standard youtube license