Pathophysiology For The Health Professions - E- Book
Pathophysiology For The Health Professions - E- Book
6th Edition
ISBN: 9780323414340
Author: Karin C. VanMeter, Robert J Hubert
Publisher: Elsevier Health Sciences
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Chapter 17, Problem 17.8DTA
Summary Introduction

To describe: The typical pain of an episode of gallstone obstruction and the rationale for it.

Concept introduction: The accumulation of bile in the gallbladder leads to the formation of small and large gallstones (depending on the composition). This condition is called cholecystolithiasis. This occurs due to high-fat food consumption. More bile than the normal level is produced by the liver to hydrolyze the fats and it gets deposited in the gallbladder. Impaired metabolism of cholesterol, bilirubin, and bile acids are the causes for the formation of gallstones.

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Chapter 17 Solutions

Pathophysiology For The Health Professions - E- Book

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