Nutrition Through The Life Cycle
Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
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Chapter 2, Problem 2.1CS
Summary Introduction

To explain: BMI of Person T.

Introduction: Body mass index (BMI) is obtained by dividing weight (in kg) by square of height (in m). If BMIs is greater than 18.5, it is considered underweight, while people with a BMI level of 18.5-24.9 is normal weight, 25-29.9 overweight, and people with BMIs 30 and higher is considered under obesity.

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