Concepts of Biology
1st Edition
ISBN: 9781938168116
Author: Samantha Fowler, Rebecca Roush, James Wise
Publisher: OpenStax College
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Textbook Question
Chapter 2, Problem 7RQ
The pH of lemon juice is about 2.0, whereas tomato juice’s pH is about 4.0. Approximately how much of an increase in hydrogen ion concentration is there between tomato juice and lemon juice?
a. 2 times
b. 10 times
c. 100 times
d. 1000 times
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Chapter 2 Solutions
Concepts of Biology
Ch. 2 - Figure 2.3 How many neutrons do (K) potassium-39...Ch. 2 - Magnesium has an atomic number of 12. Which of the...Ch. 2 - Which type of bond represents a weak chemical...Ch. 2 - An isotope of sodium (Na) has a mass number of 22....Ch. 2 - Which of the following statements is not true? a....Ch. 2 - Using a pH meter, you find the pH of an unknown...Ch. 2 - The pH of lemon juice is about 2.0, whereas tomato...Ch. 2 - An example of a monosaccharide is ________. a....Ch. 2 - Cellulose and starch are examples of______. a....Ch. 2 - Phospholipids are important components of_______....
Ch. 2 - The monomers that make up proteins are...Ch. 2 - Why are hydrogen bonds and van der Waals...Ch. 2 - Why can some insects walk on water?Ch. 2 - Explain why water is an excellent solvent.Ch. 2 - Explain at least three functions that lipids serve...Ch. 2 - Explain what happens if even one amino acid is...
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