Prescott's Microbiology
10th Edition
ISBN: 9781259281594
Author: Joanne Willey, Linda Sherwood Adjunt Professor Lecturer, Christopher J. Woolverton Professor
Publisher: McGraw-Hill Education
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 22.3, Problem 5RIA
Summary Introduction
Gammaproteobacteria is the largest bacterial class with several groups of branches. The order Alteromonadales belong to the Gammaproteobacteria class and grouped in rRNA superfamily I. The Shewanella species belongs to the family of Alteromonadaceae.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Why does C. diphtheriae have such a high requirement for iron as the organism is aerobic?
What characteristics of azotobacter species protect their nitrogenase enzyme from inactivation by oxygen?
Which genera of Alphaproteobacteria are known toform nitrogen-fixing nodules in plants?
Chapter 22 Solutions
Prescott's Microbiology
Ch. 22.1 - What would Rhodospirillum rubrum use for carbon...Ch. 22.1 - How are bacterial cysts different from the...Ch. 22.1 - If Caulobacter bacteria were grown in a...Ch. 22.1 - What steps are also found in the TCA cycle? What...Ch. 22.1 - Why do nitrifying microbes possess intracellular...Ch. 22.1 - Prob. 6MICh. 22.1 - Prob. 1RIACh. 22.1 - Prob. 2RIACh. 22.1 - Prob. 3RIACh. 22.1 - Compare and contrast the life cycle of members of...
Ch. 22.1 - Prob. 5RIACh. 22.1 - Prob. 6RIACh. 22.1 - Prob. 7RIACh. 22.1 - Prob. 8RIACh. 22.1 - Why does the presence of proteorhodopsin enable...Ch. 22.2 - MICRO INQUIRY Suggest why N. europaea has PTS...Ch. 22.2 - MICRO INQUIRY Identify the reactions that...Ch. 22.2 - Prob. 1RIACh. 22.2 - Prob. 2RIACh. 22.2 - Prob. 3RIACh. 22.2 - How do colorless sulfur bacteria obtain energy by...Ch. 22.2 - Prob. 5RIACh. 22.3 - Prob. 1MICh. 22.3 - Prob. 2MICh. 22.3 - Prob. 3MICh. 22.3 - MICRO INQUIRY What would be the identity of a...Ch. 22.3 - Prob. 1RIACh. 22.3 - Prob. 2RIACh. 22.3 - Prob. 3RIACh. 22.3 - Prob. 4RIACh. 22.3 - Prob. 5RIACh. 22.3 - Prob. 6RIACh. 22.3 - Prob. 7RIACh. 22.3 - Prob. 8RIACh. 22.4 - Prob. 1MICh. 22.4 - What general features are common to most...Ch. 22.4 - Prob. 2RIACh. 22.4 - Prob. 3RIACh. 22.4 - Characterize Bdellovibrio spp. and outline the...Ch. 22.4 - Compare the growth of a myxobacterium in...Ch. 22.5 - What property unifies -proteobacteria?Ch. 22.5 - Prob. 2RIACh. 22.5 - Prob. 3RIACh. 22 - Prob. 1CHICh. 22 - Prob. 2CHICh. 22 - Prob. 3CHICh. 22 - Prob. 4CHICh. 22 - Prob. 5CHICh. 22 - Prob. 6CHICh. 22 - Prob. 7CHI
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- What characteristics of Pseudomonas species allow them to spoil such a wide variety of foods?arrow_forwardWhat are the steps in nitrate reduction as carried outby Pseudomonas species? What is this metabolic processcalled?arrow_forwardIs the plasmodium falciparum a facultative anaerobe? If not, what would it be?arrow_forward
- Why is P. aeruginosa resistant to many widely usedantibiotics?arrow_forwardWhat causes Chlorella variabilis to be inaccessible to its host or has a narrow range of hosts? Please provide reference. Why is C. variabilis rigid layer of polysaccharides seen to be a challenge with genetic engineering like transformation? Please provide reference..arrow_forwardCan Clostridium botulinum survive in waterarrow_forward
arrow_back_ios
arrow_forward_ios
Recommended textbooks for you
- Human Anatomy & Physiology (11th Edition)BiologyISBN:9780134580999Author:Elaine N. Marieb, Katja N. HoehnPublisher:PEARSONBiology 2eBiologyISBN:9781947172517Author:Matthew Douglas, Jung Choi, Mary Ann ClarkPublisher:OpenStaxAnatomy & PhysiologyBiologyISBN:9781259398629Author:McKinley, Michael P., O'loughlin, Valerie Dean, Bidle, Theresa StouterPublisher:Mcgraw Hill Education,
- Molecular Biology of the Cell (Sixth Edition)BiologyISBN:9780815344322Author:Bruce Alberts, Alexander D. Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter WalterPublisher:W. W. Norton & CompanyLaboratory Manual For Human Anatomy & PhysiologyBiologyISBN:9781260159363Author:Martin, Terry R., Prentice-craver, CynthiaPublisher:McGraw-Hill Publishing Co.Inquiry Into Life (16th Edition)BiologyISBN:9781260231700Author:Sylvia S. Mader, Michael WindelspechtPublisher:McGraw Hill Education
Human Anatomy & Physiology (11th Edition)
Biology
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:PEARSON
Biology 2e
Biology
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:OpenStax
Anatomy & Physiology
Biology
ISBN:9781259398629
Author:McKinley, Michael P., O'loughlin, Valerie Dean, Bidle, Theresa Stouter
Publisher:Mcgraw Hill Education,
Molecular Biology of the Cell (Sixth Edition)
Biology
ISBN:9780815344322
Author:Bruce Alberts, Alexander D. Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter
Publisher:W. W. Norton & Company
Laboratory Manual For Human Anatomy & Physiology
Biology
ISBN:9781260159363
Author:Martin, Terry R., Prentice-craver, Cynthia
Publisher:McGraw-Hill Publishing Co.
Inquiry Into Life (16th Edition)
Biology
ISBN:9781260231700
Author:Sylvia S. Mader, Michael Windelspecht
Publisher:McGraw Hill Education
Chapter 5 Microbial Metabolism; Author: Heather Davis;https://www.youtube.com/watch?v=wH_HrsfDWZw;License: Standard Youtube License