CONNECT IA GENERAL ORGANIC&BIO CHEMISTRY
4th Edition
ISBN: 9781260562620
Author: SMITH
Publisher: MCG
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Question
Chapter 24.3, Problem 24.4P
Interpretation Introduction
Interpretation:
The three reactions in the glycolysis process involving the conversion of one constitutional isomer to another needs to be determined. The name of the enzymes involved in the reaction needs to be determined.
Concept introduction:
Glycolysis is a process which converts glucose to pyruvate.
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What is meant by:
1. Fermentation
2. Enzymes
GLYCOLYSIS:
1A) Starting with glucose (in the open-chain Fisher projection), draw out the molecular structures for
each step of glycolysis. For each step, include the name of the enzyme that catalyzes the reaction.
1B) What is the net reaction of glycolysis?
CITRIC ACID CYCLE:
2A) Starting with acetyl-coenzymeA and oxaloacetate, draw out the molecular structures for each step
of the citric acid cycle. For each step, include the name of the enzyme that catalyzes the reaction.
2B) What is the net reaction of the citric acid cycle? What happens to each product?
OXIDATIVE PHOSPHORYLATION:
3A) Thoroughly explain the biological significance of NADH/H* and FADH2 and their roles in
oxidative phosphorylation.
3B) Describe and diagram the general pathway of the electrons from NADH/H+ and FADH₂ to O₂
during the electron transport chain.
3C) What is "chemiosmotic coupling", and what is its relationship to ATP synthesis?
3D) During oxidative phosphorylation, what is oxidized and what is…
Which of the ten reactions in glycolysis are isomerizations?
Chapter 24 Solutions
CONNECT IA GENERAL ORGANIC&BIO CHEMISTRY
Ch. 24.2 - Analyze the following reaction by considering the...Ch. 24.2 - Prob. 24.2PPCh. 24.3 - Prob. 24.1PCh. 24.3 - Prob. 24.2PCh. 24.3 - Prob. 24.3PCh. 24.3 - Prob. 24.4PCh. 24.3 - Prob. 24.5PCh. 24.3 - Prob. 24.6PCh. 24.4 - Prob. 24.7PCh. 24.4 - Prob. 24.8P
Ch. 24.4 - Prob. 24.9PCh. 24.5 - Prob. 24.10PCh. 24.5 - Prob. 24.11PCh. 24.5 - Prob. 24.12PCh. 24.6 - Prob. 24.13PCh. 24.7 - Prob. 24.14PCh. 24.7 - Prob. 24.3PPCh. 24.7 - Prob. 24.15PCh. 24.7 - Prob. 24.16PCh. 24.7 - Use the number of molecules of ATP formed from the...Ch. 24.7 - Prob. 24.18PCh. 24.8 - Prob. 24.19PCh. 24.8 - Prob. 24.20PCh. 24.8 - Prob. 24.21PCh. 24.9 - Prob. 24.4PPCh. 24.9 - What products are formed when each amino acid is...Ch. 24.9 - Prob. 24.22PCh. 24 - Analyze each reaction by considering the...Ch. 24 - Analyze each reaction by considering the...Ch. 24 - Prob. 25PCh. 24 - Prob. 26PCh. 24 - Prob. 27PCh. 24 - Prob. 28PCh. 24 - Prob. 29PCh. 24 - Prob. 30PCh. 24 - Prob. 31PCh. 24 - Prob. 32PCh. 24 - Glucose is completely metabolized to six molecules...Ch. 24 - Why is glycolysis described as an anaerobic...Ch. 24 - Write the overall equation with key coenzymes for...Ch. 24 - Prob. 36PCh. 24 - Prob. 37PCh. 24 - Prob. 38PCh. 24 - Consider the aerobic and anaerobic avenues of...Ch. 24 - Prob. 40PCh. 24 - Prob. 41PCh. 24 - Prob. 42PCh. 24 - Prob. 43PCh. 24 - Prob. 44PCh. 24 - Prob. 45PCh. 24 - Prob. 46PCh. 24 - Prob. 47PCh. 24 - Prob. 48PCh. 24 - Prob. 49PCh. 24 - Prob. 50PCh. 24 - Prob. 51PCh. 24 - Prob. 52PCh. 24 - Prob. 53PCh. 24 - Prob. 54PCh. 24 - Prob. 55PCh. 24 - Prob. 56PCh. 24 - Prob. 57PCh. 24 - Prob. 58PCh. 24 - Prob. 59PCh. 24 - How much ATP is generated by the complete...Ch. 24 - Prob. 61PCh. 24 - Fill in the boxes with the number of moles of each...Ch. 24 - Prob. 63PCh. 24 - Prob. 64PCh. 24 - Prob. 65PCh. 24 - Prob. 66PCh. 24 - Prob. 67PCh. 24 - Prob. 68PCh. 24 - Prob. 69PCh. 24 - Prob. 70PCh. 24 - What is the difference between ketogenic and...Ch. 24 - Prob. 72PCh. 24 - Prob. 73PCh. 24 - Draw the structure of the keto acid formed by the...Ch. 24 - Draw the products formed in each transamination...Ch. 24 - Prob. 76PCh. 24 - Prob. 77PCh. 24 - Prob. 78PCh. 24 - Prob. 79PCh. 24 - Prob. 80PCh. 24 - What metabolic intermediate is formed from the...Ch. 24 - What metabolic intermediate is formed from the...Ch. 24 - Prob. 83PCh. 24 - Prob. 84PCh. 24 - Prob. 85PCh. 24 - Prob. 86PCh. 24 - Prob. 87PCh. 24 - What is the cause of the pain and cramping in a...Ch. 24 - Prob. 89PCh. 24 - Prob. 90PCh. 24 - Prob. 91PCh. 24 - Prob. 92PCh. 24 - Prob. 93PCh. 24 - Prob. 94PCh. 24 - What type of enzyme would catalyze the conversion...Ch. 24 - Prob. 96PCh. 24 - Prob. 97CPCh. 24 - Prob. 98CPCh. 24 - Prob. 99CPCh. 24 - Prob. 100CP
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- Glycolysis is the first step in the oxidation of fatty acids to produce energy. True or Falsearrow_forwardStearic acid is the common name for the C18 straight-chain, saturated fatty acid. Draw the structure of the fatty acyl-CoA that this forms (you don't have to draw out all of the atoms in coenzyme A; you can represent it as S-, and then show all of the reactions). Draw & identify all of the compounds formed when the eighteen carbon fat is converted to two molecules of acetyl-CoA and the fourteen-carbon fat via two turns of the fatty acid spiral. List the enzymes and coenzymes that are part of the pathway.arrow_forwardATP is produced during synthesis of compounds. O True O Falsearrow_forward
- Describe the energy output, initial substrates, and end products of the glycolysis process.arrow_forwardDuring the overall process of glycolysis, in which of the following occurs for each glucose molecule processed. net loss of two ATP molecules net loss of four ATP molecules net gain of two ATP molecules net gain of four ATP moleculesarrow_forwardExplain the inputs and outputs of glycolysis, fermentation and the Krebs cycle, and state how many enzymes are involved in each process.arrow_forward
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