Essentials of Biology (5th International Edition)
Essentials of Biology (5th International Edition)
5th Edition
ISBN: 9781259660269
Author: Sylvia S. Mader, Dr., Michael Windelspecht
Publisher: Mcgraw-Hill
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Chapter 25.4, Problem 2LO
Summary Introduction

To evaluate:

The nutrition labels on food packaging.

Introduction:

Proper diet or a balanced diet is one that contains all the essential nutrients in a proper amount. There are fix amount of all the nutrients that are needed by humans. Nutrients are the substances that are essential for proper growth of an organism. They are of five types − carbohydrates, vitamins, fats, minerals, and proteins.

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Essentials of Biology (5th International Edition)

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Nutrition and Diet - GCSE Biology (9-1); Author: Mr Exham Biology;https://www.youtube.com/watch?v=SFE1DfAlipo;License: Standard Youtube License