The duration that Person C has to stay on a gluten-free diet. Introduction: Celiac disease (gluten-sensitive enteropathy), also known as sprue or coeliac, is a disease where people are allergic to gluten; these substance are found in wheat, rye, and barley.

BuyFind

Nutrition Through the Life Cycle (...

6th Edition
Judith E. Brown
Publisher: Cengage Learning
ISBN: 9781305628007
BuyFind

Nutrition Through the Life Cycle (...

6th Edition
Judith E. Brown
Publisher: Cengage Learning
ISBN: 9781305628007

Solutions

Chapter 3, Problem 2.3CS
Summary Introduction

To determine: The duration that Person C has to stay on a gluten-free diet.

Introduction: Celiac disease (gluten-sensitive enteropathy), also known as sprue or coeliac, is a disease where people are allergic to gluten; these substance are found in wheat, rye, and barley.

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