Brock Biology of Microorganisms Plus Mastering Microbiology with Pearson eText -- Access Card Package (15th Edition)
15th Edition
ISBN: 9780134268668
Author: MADIGAN
Publisher: PEARSON
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Textbook Question
Chapter 3.8, Problem 1CR
How is ATP made in fermentation and in respiration? Where in glycolysis is NADH produced, where is it consumed, and why are fermentation products such as ethanol and lactic acid made?
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How is ATP made in fermentation and in respiration?Where in glycolysis is NADH produced, where is it
What is the purpose of respiration? What are the inputs, products, and energy required or gained? How does it differ from fermentation? in other words, how do Glycolysis, Pyruvate dehydrogenase, Kreb cycle, and electron transport chain work and connect to the production of ATP by chemiosmosis? compare that to fermentation.
What accounts for the ATP yield of fermentation being only a tiny fraction of the yield from aerobic respiration?
Chapter 3 Solutions
Brock Biology of Microorganisms Plus Mastering Microbiology with Pearson eText -- Access Card Package (15th Edition)
Ch. 3.1 - Which four chemical elements make up the bulk of a...Ch. 3.1 - Which two classes of macromolecules contain most...Ch. 3.1 - Differentiate between trace metals and growth...Ch. 3.1 - Prob. 1CRCh. 3.2 - Compare and contrast simple transporters, the...Ch. 3.2 - Prob. 2MQCh. 3.2 - Cells of Escherichia coli transport lactose via...Ch. 3.3 - Prob. 1MQCh. 3.3 - Prob. 2MQCh. 3.3 - Prob. 1CR
Ch. 3.4 - What is free energy?Ch. 3.4 - Prob. 2MQCh. 3.4 - Using Table 3.2, calculate G0 for the reaction...Ch. 3.4 - Prob. 1CRCh. 3.5 - Prob. 1MQCh. 3.5 - Prob. 2MQCh. 3.5 - Prob. 3MQCh. 3.5 - Prob. 1CRCh. 3.6 - Prob. 1MQCh. 3.6 - Prob. 2MQCh. 3.6 - Prob. 3MQCh. 3.6 - Prob. 1CRCh. 3.7 - How much free energy is released when ATP is...Ch. 3.7 - Prob. 2MQCh. 3.7 - Prob. 3MQCh. 3.7 - Prob. 1CRCh. 3.8 - Which reactions in glycolysis are redox steps?Ch. 3.8 - Prob. 2MQCh. 3.8 - Prob. 3MQCh. 3.8 - How is ATP made in fermentation and in...Ch. 3.9 - How many molecules of CO2, NADH, and FADH2 are...Ch. 3.9 - What two major roles do the citric acid cycle and...Ch. 3.9 - Why is the glyoxylate cycle necessary for growth...Ch. 3.9 - Prob. 1CRCh. 3.10 - Prob. 1MQCh. 3.10 - Which electron carriers described in this section...Ch. 3.10 - List some of the key electron carriers found in...Ch. 3.11 - How do electron transport reactions generate the...Ch. 3.11 - How much energy is released per NADH oxidized...Ch. 3.11 - What structure in the cell links the proton motive...Ch. 3.11 - Prob. 1CRCh. 3.12 - Prob. 1MQCh. 3.12 - Prob. 2MQCh. 3.12 - Prob. 3MQCh. 3.12 - What is the major difference between aerobic...Ch. 3.13 - What form of activated glucose is used in the...Ch. 3.13 - Prob. 2MQCh. 3.13 - What functions does the pentose phosphate pathway...Ch. 3.13 - What is the importance of the enzyme...Ch. 3.14 - Prob. 1MQCh. 3.14 - List the steps required for the cell to...Ch. 3.14 - Which nitrogen bases are purines and which are...Ch. 3.14 - Prob. 1CRCh. 3.15 - Prob. 1MQCh. 3.15 - Prob. 2MQCh. 3.15 - Describe the process by which a fatty acid such as...Ch. 3 - Using the data of Figure 3.10, predict the...Ch. 3 - Prob. 2AQ
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- What do the electrons added to NAD do? a. They become part of a fermentation pathway. b. They go to another pathway for ATP production. c. They energize the entry of the acetyl group into the citric acid cycle. d. They are converted into NADP.arrow_forwardHow is the reduced NAD produced in glycolysis used in fermentation?arrow_forwardwhat is NAD? What is the role of NAD in glycolysis?arrow_forward
- What is the role of NAD+/NADH in glycolysis?arrow_forwardDescribe some basic details about fermentation- where does it occur within the cell? Is an ETC required for fermentation? where are some possible end products of fermentation? what important roles do pyruvate and acetaldehyde play? How does the energy (ATP) output compare to that of aerobic or anaeroobic respiration?arrow_forward. How many molecules of ATP are made during lactic acid fermentation? How does this compare to the amount of ATP made during aerobic respiration?arrow_forward
- How many ATP molecules are produced for each glucose molecule used in fermentation? How many ATP molecules are produced for each glucose molecule used in aerobic respiration?arrow_forwardHow are the metabolic pathways different in lactic acid fermentation and ethanol fermentation?arrow_forwardWhy must NADH be reoxidized? How does this happen in an organism that uses respiration? Fermentation?arrow_forward
- fermentation consists of glycolysis plus reactions that regenerate blank by transferring electrons from NADH to blank or blank?arrow_forwardWhat advantage and disadvantage does anaerobic fermentation have compared with aerobic respiration?arrow_forwardWhat happens to NADH during fermentation?arrow_forward
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