NUTRITION ALC+MASTW/MDA W/ET AC PKG
4th Edition
ISBN: 9780135158999
Author: Blake
Publisher: PEARSON
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Chapter 5, Problem 3.4CYU
Summary Introduction
Introduction: A biological organic compound that does not dissolve in water is called as lipids. A group of organic compounds that belong to lipids is called as fats and oils. The basic units of fats and oils are termed as fatty acids. Food fats are made up of a mixture of unsaturated, saturated, and polyunsaturated fatty acids.
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NUTRITION ALC+MASTW/MDA W/ET AC PKG
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