CAMPBELL BIOLOGY-MASTERING BIO.ACCESS
CAMPBELL BIOLOGY-MASTERING BIO.ACCESS
12th Edition
ISBN: 9780136486787
Author: Urry
Publisher: SAVVAS L
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Chapter 9.6, Problem 2CC
Summary Introduction

To describe: The circumstances under which our body synthesizes fat.

Concept introduction:

Fat is mainly synthesized in the liver by the excess of carbohydrates and proteins that we consume.

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What is the difference between essential and nonessential fat when we consider the types of fat our body has?
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Name and describe five functions of fat.

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