2. Separation of Amino Acids by lon-Exchange Chromatography Mixtures of amino acids can beanalyzed by first separating the mixture into its components through ion-exchange chromatography. Amino acids placed on a cation-exchange resin (see Fig. 3-17a) containing sulfonate (OSO3_) groups slow down the column at different rates because of two factors that influence their movement: (1) ionic attraction between the sulfonate residues on the column and positively charged functional groups on the amino acids, and (2) hydrophobic interactions between amino acid side chains and the strongly hydrophobic backbone of the polystyrene resin. For each pair of amino acids listed, determine which will be eluted first from an ion-exchange column by a pH 7.0 buffer. (a) Asp and Lys (b) Arg and Met (c) Glu and Val (d) Gly and Leu (e) Ser and Ala

Principles of Instrumental Analysis
7th Edition
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Chapter33: Automated Methods Of Analysis
Section: Chapter Questions
Problem 33.8QAP
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2. Separation of Amino Acids by lon-Exchange Chromatography
Mixtures of amino acids can beanalyzed by first separating the mixture into its components
through ion-exchange chromatography. Amino acids placed on a cation-exchange resin (see Fig.
3-17a) containing sulfonate (OSO3_) groups slow down the column at different rates because of
two factors that influence their movement: (1) ionic attraction between the sulfonate residues on
the column and positively charged functional groups on the amino acids, and (2) hydrophobic
interactions between amino acid side chains and the strongly hydrophobic backbone of the
polystyrene resin. For each pair of amino acids listed, determine which will be eluted first from an
ion-exchange column by a pH 7.0 buffer.
(a) Asp and Lys
(b) Arg and Met
(c) Glu and Val
(d) Gly and Leu
(e) Ser and Ala
Transcribed Image Text:2. Separation of Amino Acids by lon-Exchange Chromatography Mixtures of amino acids can beanalyzed by first separating the mixture into its components through ion-exchange chromatography. Amino acids placed on a cation-exchange resin (see Fig. 3-17a) containing sulfonate (OSO3_) groups slow down the column at different rates because of two factors that influence their movement: (1) ionic attraction between the sulfonate residues on the column and positively charged functional groups on the amino acids, and (2) hydrophobic interactions between amino acid side chains and the strongly hydrophobic backbone of the polystyrene resin. For each pair of amino acids listed, determine which will be eluted first from an ion-exchange column by a pH 7.0 buffer. (a) Asp and Lys (b) Arg and Met (c) Glu and Val (d) Gly and Leu (e) Ser and Ala
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