A 25.00 mL suspension of milk of magnesia was added to 50.00 mL of 0.1400 M HNO3. The resulting mixture was back-titrated with 3.25 mL of 0.1040 M NAOH. The % (w/v) Mg(OH)2 (M.M. = 58.33) present in the suspension is A 1.555 15.94 0.7772 D 0.3689 B.

Fundamentals Of Analytical Chemistry
9th Edition
ISBN:9781285640686
Author:Skoog
Publisher:Skoog
Chapter16: Applications Of Neutralization Titrations
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Problem 16.20QAP
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A 25.00 mL suspension of milk of magnesia was added to 50.00 mL of 0.1400 M HNO3. The
resulting mixture was back-titrated with 3.25 mL of 0.1040 M NAOH.
The % (w/v) Mg(OH)2 (M.M. = 58.33) present in the suspension is
1.555
15.94
C
0.7772
D
0.3689
O A
O B
OD
B.
Transcribed Image Text:A 25.00 mL suspension of milk of magnesia was added to 50.00 mL of 0.1400 M HNO3. The resulting mixture was back-titrated with 3.25 mL of 0.1040 M NAOH. The % (w/v) Mg(OH)2 (M.M. = 58.33) present in the suspension is 1.555 15.94 C 0.7772 D 0.3689 O A O B OD B.
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