General, Organic, and Biological Chemistry Plus Mastering Chemistry with Pearson eText - Access Card Package (3rd Edition)
3rd Edition
ISBN: 9780134041568
Author: Laura D. Frost, S. Todd Deal
Publisher: PEARSON
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Textbook Question
Chapter 10, Problem 10.13PP
Consider the following tripeptide:
- a. Circle the N-terminal amino acid, and give its name. Draw a square around the C-terminal amino acid, and give its name.
- b. Give the one-letter and three-letter abbreviations of this tripeptide.
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1. (a) Draw a circle around one amino acidin the structure. (
b) Draw a box around one amino acid side chain.
(c) Indicate whether the side chain you chose is hydrophobic or hydrophilic.
(d) Draw an arrow pointing to a peptide bond
2. If the peptide segment shown above was part of a beta sheet, which of its functional groups would be involved in forming and stabilizing the beta sheet?
3. Which amino acid (also called amino acid residue)would be more likely to occur on the surface of a protein: an aspartate residue or a methionine residue? Explain your choice.
Draw the predominant form of this amino acid at pH = 12.
(A) How many peptide bonds are present in peptide 1?
(B) What is the N-terminal amino acid in peptide 2?
(C) What is the C-terminal amino acid in peptide 2?
Chapter 10 Solutions
General, Organic, and Biological Chemistry Plus Mastering Chemistry with Pearson eText - Access Card Package (3rd Edition)
Ch. 10 - Prob. 10.1PPCh. 10 - Classify each of the amino acids in Problem 10.1...Ch. 10 - Prob. 10.3PPCh. 10 - Prob. 10.4PPCh. 10 - Prob. 10.5PPCh. 10 - Give the three-letter and one-letter abbreviations...Ch. 10 - Prob. 10.7PPCh. 10 - Prob. 10.8PPCh. 10 - Prob. 10.10PPCh. 10 - Prob. 10.11PP
Ch. 10 - Consider the following tripeptide: a. Circle the...Ch. 10 - Consider the following tripeptide: a. Circle the...Ch. 10 - Prob. 10.15PPCh. 10 - Prob. 10.16PPCh. 10 - Prob. 10.17PPCh. 10 - Prob. 10.18PPCh. 10 - Prob. 10.19PPCh. 10 - How many different tripeptides that contain one...Ch. 10 - Prob. 10.21PPCh. 10 - When a protein folds into its tertiary .structure,...Ch. 10 - Prob. 10.23PPCh. 10 - What type of interaction would you expect between...Ch. 10 - Prob. 10.25PPCh. 10 - Determine whether each of the following statements...Ch. 10 - Determine whether each of the following statements...Ch. 10 - Prob. 10.28PPCh. 10 - Prob. 10.29PPCh. 10 - How do beta-amyloid plaques form in a person with...Ch. 10 - List the type of attractive force disrupted and...Ch. 10 - List the type of attractive force disrupted and...Ch. 10 - Identity each of the following statements as...Ch. 10 - Prob. 10.34PPCh. 10 - Prob. 10.35PPCh. 10 - Prob. 10.36PPCh. 10 - Prob. 10.37PPCh. 10 - Prob. 10.38PPCh. 10 - Prob. 10.39PPCh. 10 - Prob. 10.40PPCh. 10 - Prob. 10.41PPCh. 10 - Describe how a substrate is drawn to an enzyme to...Ch. 10 - Which model for enzyme-substrate interaction...Ch. 10 - Describe the key difference in the lock-and-key...Ch. 10 - Prob. 10.45PPCh. 10 - Prob. 10.46PPCh. 10 - How would the following changes affect enzyme...Ch. 10 - Chymotrypsin is an enzyme located in the small...Ch. 10 - Prob. 10.49PPCh. 10 - Indicate whether each of the following describes a...Ch. 10 - Prob. 10.51APCh. 10 - Give the name and three-letter abbreviation for...Ch. 10 - Give ihe name and three-letter abbreviation for...Ch. 10 - Prob. 10.54APCh. 10 - Prob. 10.55APCh. 10 - Aspartame, which is commonly known as Nutrasweet,...Ch. 10 - Prob. 10.57APCh. 10 - Prob. 10.58APCh. 10 - Consider the amino acids glycine, proline, and...Ch. 10 - a. Draw the structure of ValAlaLeu. b. Would you...Ch. 10 - a. Draw the structure of SerLysAsp. b. Would you...Ch. 10 - Name the covalent bond that helps to stabilize the...Ch. 10 - Prob. 10.63APCh. 10 - Prob. 10.64APCh. 10 - Prob. 10.65APCh. 10 - Identify the level of protein structure associated...Ch. 10 - Prob. 10.67APCh. 10 - Prob. 10.68APCh. 10 - Prob. 10.69APCh. 10 - Describe the changes that occur in the primary...Ch. 10 - What types of covalent bonds can be disrupted when...Ch. 10 - Prob. 10.72APCh. 10 - Prob. 10.73APCh. 10 - Prob. 10.74APCh. 10 - Prob. 10.75APCh. 10 - Prob. 10.76APCh. 10 - Prob. 10.77APCh. 10 - Match the terms (1) ES, (2) enzyme, and (3)...Ch. 10 - Match the terms (1) active site, (2) lock-and-key...Ch. 10 - Prob. 10.80APCh. 10 - The enzyme trypsin catalyzes the breakdown of many...Ch. 10 - Prob. 10.82APCh. 10 - Prob. 10.83APCh. 10 - What type of interactions between an enzyme and...Ch. 10 - Prob. 10.85APCh. 10 - Prob. 10.86APCh. 10 - Prob. 10.87APCh. 10 - Chymoirypsin, an enzyme that hydrolyzes peptide...Ch. 10 - Prob. 10.89APCh. 10 - Prob. 10.90APCh. 10 - Prob. 10.91APCh. 10 - Prob. 10.92APCh. 10 - Prob. 10.93APCh. 10 - When lead acts as a poison, it can do so by either...Ch. 10 - Increasing the substrate concentration of an...Ch. 10 - Prob. 10.96APCh. 10 - Prob. 10.97APCh. 10 - Meats spoil due to the action of enzymes that...Ch. 10 - Prob. 10.99APCh. 10 - Fresh pineapple contains the enzyme bromelain,...Ch. 10 - Prob. 10.101CPCh. 10 - Prob. 10.102CPCh. 10 - How is the structure of a soap micelle (Chapter 7)...Ch. 10 - Prob. 10.104CPCh. 10 - Prob. 10.105CPCh. 10 - Prob. 10.106CPCh. 10 - What is an essential amino acid?Ch. 10 - Prob. 1IA.2QCh. 10 - Prob. 1IA.3QCh. 10 - Prob. 1IA.4QCh. 10 - Locate the side chain (R) on each amino acid...Ch. 10 - Prob. 1IA.6QCh. 10 - Prob. 2IA.1QCh. 10 - In the preceding condensation reaction, a...Ch. 10 - Prob. 2IA.3QCh. 10 - Prob. 3IA.1QCh. 10 - Lactase, the enzyme that hydrolyzes the...Ch. 10 - Prob. 3IA.3QCh. 10 - Prob. 3IA.4QCh. 10 - Prob. 3IA.5QCh. 10 - Prob. 3IA.6QCh. 10 - Prob. 3IA.7QCh. 10 - Prob. 1ICCh. 10 - Find out how oxygen binding to hemoglobin changes...Ch. 10 - Prob. 3ICCh. 10 - Find out how penicillin acts as an antibiotic.
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- (a) Draw the structure of the two possible dipeptides that can be formed by combining valine and phenylalanine. (b) In each dipeptide, label the N- and C-terminal amino acids. (c) Name each peptide using three-letter symbols.arrow_forwardDraw three-dimensional representations of the following amino acids. l-histidinearrow_forwardDraw the predominant form the histidine amino acids at physiological pH (7.4):arrow_forward
- Aspartamen, which is commonly known as Nutrasweet contain the followin dipetide a. what are the amino acids in spartame b.circle the peptide bond c draw the structure of the isomer of the dipeptide where the C-terminal and N-terminal amino acids are switcharrow_forwardOriginally the amino acid itself was considered to be used as a flavor enhancer, but MSG was determined to have better water solubility. Why is that the case?arrow_forwardDeduce the amino acid sequence of an undecapeptide (11 amino acids) from the experimental results shown in the table.arrow_forward
- Answer the following questions about the amino acid whose Fischer projection formula is a. Is it a D-amino acid or an L-amino acid? b. Is it a nonpolar or polar amino acid? c. Is it an essential or nonessential amino acid? d. Is it a standard or nonstandard amino acid?arrow_forwardIdentify the R group of the side chain in the following amino acids that results in the side-chain classification indicated in parentheses see Table 19.1: a. tyrosine neutral, polar b. glutamate acidic, polar c. methionine neutral, nonpolar d. histidine basic, polar e. cysteine neutral, polar f. valine neutral, nonpolararrow_forwardA. Draw the structure of L-valine in a strongly basic solution. B. What is the charge of this amino acid in a strongly basic solution? C. What is the pH of D at its isoelectric point? D. Show the structure of this amino acid at its isoelectric point. E. What is the charge of this amino acid in a strongly acidic solution?arrow_forward
- For each tripeptide: [1] identify the amino acids that form the peptide; [2] label the N- and C-terminal amino acids; [3] name the tripeptide using three-letter symbols.arrow_forwardDraw the predominant form the arginine amino acids at physiological pH (7.4):arrow_forwardDraw the predominant form the lysine amino acids at physiological pH (7.4):arrow_forward
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