Probability and Statistics for Engineering and the Sciences
Probability and Statistics for Engineering and the Sciences
9th Edition
ISBN: 9781305251809
Author: Jay L. Devore
Publisher: Cengage Learning
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Chapter 1.4, Problem 56E

The following data on distilled alcohol content (%) for a sample of 35 port wines was extracted from the article “A Method for the Estimation of Alcohol in Fortified Wines Using Hydrometer Baume and Refractometer Brix” (Amer. J. Enol. Vitic., 2006: 486-490). Each value is an average of two duplicate measurements.

Chapter 1.4, Problem 56E, The following data on distilled alcohol content (%) for a sample of 35 port wines was extracted from

Use methods from this chapter, including a boxplot that shows outliers, to describe and summarize the data.

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Chapter 1 Solutions

Probability and Statistics for Engineering and the Sciences

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