Fundamentals of Anatomy & Physiology, Books a la Carte Plus Mastering A&P with Pearson eText -- Access Card Package (11th Edition)
Fundamentals of Anatomy & Physiology, Books a la Carte Plus Mastering A&P with Pearson eText -- Access Card Package (11th Edition)
11th Edition
ISBN: 9780134478753
Author: Frederic H. Martini, Judi L. Nath, Edwin F. Bartholomew
Publisher: PEARSON
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Chapter 19, Problem 3RQ
Summary Introduction

Introduction:

Blood is associated with the connective tissue that is present in fluid state. It provides nourishment and oxygen to all the tissues and takes back waste material and carbon dioxide. Blood has many components including red blood corpuscles, white blood corpuscles platelets and plasma.

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Fundamentals of Anatomy & Physiology, Books a la Carte Plus Mastering A&P with Pearson eText -- Access Card Package (11th Edition)

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