EBK HUMAN PHYSIOLOGY
15th Edition
ISBN: 9781260163049
Author: Fox
Publisher: MCGRAW HILL BOOK COMPANY
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Chapter 2, Problem 5RA
Glucose is
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Glucose is a.a disaccharide. b.a polysaccharide. c.a monosaccharide. d.a phospholipid.
Glucose is a(n)
a. polysaccharide.
b. amino acid.
c. part of cellulose.
d. 5-carbon sugar.
Lecithin is a.a carbohydrate. b.a protein. c.a steroid. d.a phospholipid.
Chapter 2 Solutions
EBK HUMAN PHYSIOLOGY
Ch. 2 - List the components of an atom and explain how...Ch. 2 - Describe the nature of nonpolar and polar covalent...Ch. 2 - Define the terms acidic, basic, acid, and base....Ch. 2 - Using chemical equations, explain how bicarbonate...Ch. 2 - Prob. 4CPCh. 2 - Describe the structural characteristic of all...Ch. 2 - Describe the characteristics of a lipid, and...Ch. 2 - Explain, in terms of dehydration synthesis and...Ch. 2 - Relate the functions of phospholipids to their...Ch. 2 - Write the general formula for an amino acid, and...
Ch. 2 - Describe and account for the different levels of...Ch. 2 - Describe the different categories of protein...Ch. 2 - Prob. 10aCPCh. 2 - Prob. 10bCPCh. 2 - Describe the structure of DNA, and explain the law...Ch. 2 - Which of these statements about atoms is true?...Ch. 2 - The bond between oxygen and hydrogen in a water...Ch. 2 - Which of these is a nonpolar covalent bond?...Ch. 2 - Solution A has a pH of 2, and solution B has a pH...Ch. 2 - Glucose is
Ch. 2 - Digestion reactions occur by means of...Ch. 2 - Carbohydrates are stored in the liver and muscles...Ch. 2 - Lecithin is
Ch. 2 - Which of these Lipids have regulatory roles in the...Ch. 2 - The tertiary structure of a protein is directly...Ch. 2 - The type of bond formed between two molecules of...Ch. 2 - The carbon-to-nitrogen bond that joins amino acids...Ch. 2 - Prob. 13RACh. 2 - Prob. 14RACh. 2 - Prob. 15RACh. 2 - Prob. 16RACh. 2 - Prob. 17RACh. 2 - Explain, in terms of dehydration synthesis and...Ch. 2 - Prob. 19RACh. 2 - Prob. 20RACh. 2 - Explain how one DNA molecule serves as a template...Ch. 2 - Prob. 22RACh. 2 - Prob. 23RACh. 2 - From the ingredients listed on a food wrapper, it...Ch. 2 - Prob. 25RACh. 2 - Prob. 26RACh. 2 - Prob. 27RACh. 2 - Prob. 28RACh. 2 - Prob. 29RACh. 2 - The molecular weight is the sum of the atomic...
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- The monomers that make up proteins are called_____. a. nucleotides b. disaccharides c. amino acids d. chaperonesarrow_forwardSphingolipids can contain of all of the following except A. glycerol. B. sphingosine. C. phosphocholine. D. a mono- or oligosaccharide.arrow_forwardThe building blocks of nucleic acids are a. amino acids. b. fatty acids. c. monosaccharides. d. nucleotides. e. lipids.arrow_forward
- Unlike a phospholipid, cholesterol hasa. a glycerol backbone.b. a polar phosphate group.c. a multiple ring structure.d. unsaturated fatty acid chainsarrow_forwardDefine the following terms: a. glycoside b. disaccharide c. oligosaccharide d. polysaccharide e. glycosidic linkagearrow_forwardThe molecule shown is a H H H H H H H H H H I I I I I I H-C-C-C-C-C-C-C-C-C- C-C H A. polypeptide. B. saturated fatty acid. C. polysaccharide D. unsaturated fatty acid.arrow_forward
- A fatty acid has one double covalent bond betweencarbon atoms.a. cholesterol c. phospholipid e. saturatedb. monounsaturated d. polyunsaturatedarrow_forwardthe primary structure of proteins is held together by a. covalent bonds b. hydrogen bonds c. disulfide bonds d. ionic bondsarrow_forwardProteins are synthesized by linking amino acids with bonds. a. disulfi de c. peptide b. glycosidic d. esterarrow_forward
- The structure of a protein results from the folding ofthe pleated sheets or helices.a. primary c. tertiaryb. secondary d. quaternaryarrow_forwardWhich of the following can be a lipid based structure? A. Antibody B. Enzyme C. Hormone D. Neurotransmitterarrow_forwardWhich of the following is a monosaccharide?a. glucoseb. lactosec. cellulosed. sucrosearrow_forward
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