Nester's Microbiology: A Human Perspective
9th Edition
ISBN: 9781259709999
Author: Denise G. Anderson Lecturer, Sarah Salm, Deborah Allen
Publisher: McGraw-Hill Education
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Textbook Question
Chapter 5, Problem 10SA
Name two products commonly sterilized using ethylene oxide gas.
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Identify applications for ethylene oxide sterilization.
Other than the application of heat, name other methods of sterilization. Define the methods and give examples of materials sterilized in each method.
With aid of a component layout diagram, describe the principle of operation of little sister sterilizer.
Chapter 5 Solutions
Nester's Microbiology: A Human Perspective
Ch. 5 - How is preservation different from pasteurization?Ch. 5 -
2. What is the most chemically resistant...Ch. 5 - Explain why it takes longer to kill a population...Ch. 5 - What is the primary reason that wine is...Ch. 5 -
5. What is the primary reason that milk is...Ch. 5 - When canning, why are low-acid foods processed at...Ch. 5 - How are heat-sensitive liquids sterilized?Ch. 5 -
8. How does microwaving a food product kill...Ch. 5 -
9. How is an iodophore different from a tincture...Ch. 5 - Name two products commonly sterilized using...
Ch. 5 - Unlike a disinfectant, an antiseptic a) sanitizes...Ch. 5 - The D value is defined as the time it takes to...Ch. 5 - Prob. 3MCCh. 5 - Prob. 4MCCh. 5 - Which concentration of alcohol is the most...Ch. 5 - All of the following could be used to sterilize an...Ch. 5 - All of the following are routinely used to...Ch. 5 - Aseptically boxed juices and cream containers are...Ch. 5 - Commercial canning processes are designed to...Ch. 5 -
10. Which of the following is false?
a) A...Ch. 5 - An agriculture extension agent is preparing...Ch. 5 - As a microbiologist representing a food...Ch. 5 - This graph shows the time it takes to kill...Ch. 5 -
2. This diagram shows the filter paper method...
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- In sterilization, which among the supplies, instruments, glassware, etc. under the list of materials can be sterilized using either or both equipment below? List them down under the category: a) For “autoclaving” only, B) For Dry heat oven sterilization ,And C) Can be sterilized with either. Materials: 200-ml Erlenmeyer flask Stove 500-ml Erlenmeyer flask Autoclave 10-mL graduated cylinder Analytical balance 100-ml graduated cylinder pH meter Spatula Stirring rod 100-mL beaker Test tubes Distilled water Petri dish Stirring rod Alcohol lamp Glass dropperarrow_forwardWhy is the time of exposure and temperature required for sterilization greater for dry heat than for autoclaving?arrow_forwardWhat is the principle behind sterilizing media before use and before disposal?arrow_forward
- Why is chlorination, although beneficial in terms of bacterial pathogen control, of environmental concern?arrow_forwardIn a tabulated form, differentiate the physical and chemical methods of sterilization.arrow_forwardOf what practical importance are air borne microorganisms to the laboratory workers? What precautions should be taken to control laboratory contaminants? Of what advantage is the using a solid and a liquid medium?arrow_forward
- Of what practical importance are air borne microorganisms to the laboratory workers? What precautions should be taken to control laboratory contaminants? What precautions should be taken to control laboratory contaminants? Of what advantage is the using a solid and a liquid medium?arrow_forwardKligler’s iron agar and SIM are multiple test media.. Both media are stabbed but for different reasons. Explain.arrow_forwardAgar is a solidifying agent used in media preparation. What makes it ideal for cultivation of microbes?arrow_forward
- Which physical or chemical agent would be the best choice for sterilizing the following items: glass pipettes, tryptic soy broth tubes, nutrient agar, antibiotic solution, interior of a biological safety cabinet, wrapped package of plastic Petri plates? Explain your choices.arrow_forwardIs the autoclaving process absolute in killing all microorganisms? If not, what are the factors that hinder effective sterilization through autoclaving?arrow_forwardWhat is the point of the pressure in the autoclave sterilization?arrow_forward
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