Biology
12th Edition
ISBN: 9780134813448
Author: Audesirk, Teresa, Gerald, Byers, Bruce E.
Publisher: Pearson,
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Chapter 8, Problem 3FIB
Summary Introduction
Introduction:
The conversion of sugar molecule into metabolites in the anaerobic conditions is called fermentation. The products of the fermentation process are gases, such as carbon dioxide, organic acids, and alcohols.
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What type of fermentation is involved in the production of yogurt and sour cream?
A. Lactic Acid Fermentation by Bacteria
B. Lactic Acid Fermentation by Muscles
C. Acohol Fermentation by Bacteria
D. Acohol Fermentation by Yeast
Compare and contrast fermentation with cell
ular respiration.
Which of the following processes is anaerobic?
alcoholic fermentation in plants only
lactic acid fermentation in animals only
glycolysis only
only alcoholic fermentation in plants and lactic acid fermentation in animals
alcoholic fermentation in plants, lactic acid fermentation in animals, and glycolysis
Chapter 8 Solutions
Biology
Ch. 8.1 - explain how photosynthesis and glucose breakdown...Ch. 8.1 - summarize glucose breakdown in the presence and...Ch. 8.2 - What is the net energy yield in ATP and NADH...Ch. 8.2 - explain the energy investment and...Ch. 8.2 - Prob. 2CYLCh. 8.3 - How would the rate of ATP production be affected...Ch. 8.3 - Cyanide is a favorite poison in old murder...Ch. 8.3 - Raising a King The mitochondrial DNA (mtDNA) that...Ch. 8.3 - summarize the two major stages of cellular...Ch. 8.3 - explain how ATP is generated by chemiosmosis?
Ch. 8.3 - describe the role of oxygen in cellular...Ch. 8.4 - Prob. 1TCCh. 8.4 - What would happen if cells were prevented from...Ch. 8.4 - Prob. 1CSCCh. 8.4 - explain the function of fermentation and the...Ch. 8.4 - compare the two types of fermentation?Ch. 8.4 - list some examples of human uses of each type of...Ch. 8.4 - Jeremy has always had difficulty walking rapidly...Ch. 8 - Which of the following is True for one glucose...Ch. 8 - Prob. 2MCCh. 8 - Prob. 3MCCh. 8 - Prob. 4MCCh. 8 - Prob. 5MCCh. 8 - Prob. 1FIBCh. 8 - Prob. 2FIBCh. 8 - Prob. 3FIBCh. 8 - Prob. 4FIBCh. 8 - Prob. 5FIBCh. 8 - Prob. 1RQCh. 8 - Draw and label a mitochondrion, and explain how...Ch. 8 - What role do the following play in breaking down...Ch. 8 - Prob. 4RQCh. 8 - Prob. 5RQCh. 8 - Prob. 6RQCh. 8 - Prob. 7RQCh. 8 - Compare the structure of chloroplasts (described...Ch. 8 - Some species of bacteria use aerobic respiration,...Ch. 8 - Prob. 2ACCh. 8 - Prob. 3ACCh. 8 - Some species of bacteria that live at the surface...
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- What are the two types of fermentation? glycolysis and aerobic respiration lactic acid and alcoholic lactic acid and glycolysis glycolysis and alcoholicarrow_forwardWhich of the following molecules serve as a reactant in both the aerobic respiration and fermentation process? A. Glucose B. Carbon Dioxide C. Oxygen D. Ethanolarrow_forwardSelect all of the following that are false: a) Fermentation directly produces ATP. b) Fermentation allows glycolysis to continue. c) Fermentation allows cell respiration to continue.arrow_forward
- . During lactic acid fermentation, what fraction of energy is approximately released from the glucose substrate? a. 1/2 b. 1/4 c. 1/8 d. 1/16arrow_forwardDifferentiate between fermentation and respirationarrow_forwardwater and yeast water, yeast, and sugar water and sugar water, yeast and flour boiling water, yeast and sugar which balloons did fermentation occur? In which balloon did the most fermentation occur and why? Of the balloons in which fermentation occurred, which balloon emitted the smallest amount of carbon dioxide gas (less fermentation occurred). Discuss why this happened List the balloons in which fermentation did not occur, and discuss why fermentation did not occur in each.arrow_forward
- One cycle of fermentation yields more energy than one cycle of aerobic respiration.True or false?arrow_forwardWhich of the following process produces liquid bio fuel? a. Aerobic digestion b. Fermentation c. Pyrolysis d. Wet processarrow_forwardWhich of the following distinguishes fermentation from aerobic respiration? (Only one choice is correct). A. Fermentation requires an input of oxygen. B. Fermentation occurs under anaerobic conditions. C. Fermentation has a higher ATP yield than aerobic respiration. D. Fermentation breaks down all of the carbon–carbon bonds in a glucose molecule.arrow_forward
- Describe the process of fermentation and list the steps involved of this process in human muscle cellsarrow_forwardDifferentiate between the following:a. anabolism and catabolism b. fermentation and respiration c.aerobic and anaerobic respirationarrow_forwardWhich of the following correctly represents the flow of energy during fermentation? glucose → pyruvate → NADH glucose → NAD+ → lactic acid glucose → CO2 → lactic acid glucose → NADH → lactic acidarrow_forward
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