If 10 - 20% of daily calories supposed to consume from protein, how much protein calories required for a person need to eat 1300calories per day? 65-130 130-195 260-325 130-260
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- One 3.5 ounce serving of lean beef contains 283 calories, 27 grams of protein, and 19 grams of fat. One 3.5 ounce serving of bison meat contains 138 calories, 21.7 grams of protein, and 1.9 grams of fat. If an adult consumed 40 pounds of bison meat instead of 40 pounds of beef in one year, how many fewer grams of fat would they consume?How many percent of nitrogen present in protein? 25-28% 30-33% 15-17 % 20-23 %Day Energy (Kcal) Fat (g) Protein (g) Total Carbohydrate (g) 1 2001 60 81 212 2 2153 78 101 185 3 1980 87 64 200 Average Expressed as % of total energy please calculate the average and the total energy(Expressed as % of total energy)
- The kilo calories of energy released from one gram of fats is: A) 5.49 B) 4.59 C) 9.45 D) 9.54Based on a 2,000 calorie diet, what percent of the percent daily value for total fat would be consumed per serving? Calculate the percent if the whole container was consumed.If your energy needs are 2500 kcal per day, what percent of your daily value of the following: 1. total fat, if you ate 1.5 grams of fat? 2. sodium, if you ate 150 mg of sodium? 3. dietary fiber, if you ate 4 grams of fiber?
- A food containing 400 kcalories step 1. has 10 % of Kcals from fat. How may grams of fat does this food contain? Step 2. A food contains 131 kcals , 24 grams carbohydrates . What % of kcals are from carbohydrates ?Which of the following statements is true regarding the typical American diet? We eat too much saturated fat We eat too much omega-6 fat We eat too much omega-3 fat We eat too much fat, in generalWill UPVOTE Answer the following: Briefly explain how protein breaks down in the body How do enzymes affect the proteins that we ate? How can co-enzymes affect enzyme activity?
- Joe would need to cut back on sweets and eating late at night. His carb intake is very high, so we recommend more fruits and vegetables low in calories and low in fats. What is the independent variable? What is the dependent variable?The requirement of calories for healthy adults per day is() A) 10~15 kcal/kg body weight B) 15~20 kcal/kg body weight C) 20~25 kcal/kg body weight D) 25~30 kcal/kg body weight E) 30~35 kcal/kg body weightif you calculate the fat in ground beef that has lean 93% and fat 7% and you get a different percentage of fat which I got 41% in calculating so why does the package say a low number?