The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Question

Want to see the full answer?

Answer 1

Question

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

Is biocatalyst pre-treatment required for biohydrogen production? If yes, then explain any two pre-treatment methods employed; else, justify with appropriate reasons.

What is biochemical oxygen demand (BOD), and why is itsreduction important in wastewater treatment?

Which biochemical reactions are taking place on a molecular level during cocoa bean fermentation?

Answer 2

Question

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 5

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Answer 6

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Answer 7

Chapter 11.8, Problem 5CC

Summary Introduction

The fermentation process yields less ATP when compared to the aerobic respiration. Since, the fermentation process lacks electron transport chain to carry the terminal electron to generate proton motive force. The fermentation is considered to be a metabolic process, where the organic products undergo chemical changes by the action of the enzymes.

Answer 8

Expert Solution & Answer

Answer 9

Expert Solution & Answer

Answer 10

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 11

Ch. 11.1 - Prob. 1CC Ch. 11.1 - Retrieve, Infer, Apply Compare...Ch. 11.1 - Retrieve, Infer, Apply What are the three major...Ch. 11.2 - Is NAD+ reduced to NADH in the catabolic or...Ch. 11.2 - Prob. 1CC Ch. 11.2 - Why is it to a cells advantage to catabolize...Ch. 11.2 - Prob. 3CC Ch. 11.4 - Which reactions are examples of substrate-level...Ch. 11.4 - For what kinds of reactions is NADPH used?Ch. 11.4 - For what macromolecule is ribose 5-phosphate a...

Solution Summary: The author explains that the fermentation process yields less ATP when compared to aerobic respiration, since it lacks electron transport chain to carry the terminal electron to generate proton motive force.

Want to see the full answer?

Chapter 11 Solutions