PRESCOTT'S MICROBIO W/PROCTORIO
PRESCOTT'S MICROBIO W/PROCTORIO
11th Edition
ISBN: 9781264731060
Author: WILLEY
Publisher: MCG
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Chapter 19, Problem 2AL

You have recently established a pure culture of a new archaeon from soil. Describe the approaches you would use to identify your new microbe to the species level.

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You are working for the CDC studying outbreaks of foodborne infectious disease. Your latest case is an incidence of food poisoning in a fast food restaurant. 5 people have been hospitalized for food poisoning, so you are working with that hospital to identify the source of the outbreak. Hospital clinicians have taken samples from each of the 5 patients for culturing. Each bacterial culture grew one likely microbe, each labelled P1, P2, P3, P4, and P5. All 5 isolates appear to have the same colony morphology on the plates, and all appear to be Gram-negative rods 1 micron wide and 3 microns long under the microscope. In addition, all 5 isolates appear to perform the same on an API 20E test strip that tests bacteria for 20 biochemical abilities. No other testing has been done yet. How would you best describe your set of isolates at this moment? O Each isolate is the same strain, of a different species O Each isolate is a different strain, of different species O Each isolate is a different…
Note that it is not appropriate to self-diagnose outside of a medical context and this is a completely hypothetical scenario. Imagine you have a rash on your foot. You're concerned that it's an infection and inoculate a sample onto an agar plate. You wonder, How can I figure out whether the pathogen is a bacterium vs a eukaryote? You decide to use lab supplies to get a basic understanding of the pathogen. Be specific about what tests you use and what you expect the results to be. Limit yourself to experiments we could do in our lab. What is one experiment you could do, involving culturing the organism?
What is the importance of using a test/control organism in describing the cultural characteristics of an unknown bacterium?

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PRESCOTT'S MICROBIO W/PROCTORIO

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cell culture and growth media for Microbiology; Author: Scientist Cindy;https://www.youtube.com/watch?v=EjnQ3peWRek;License: Standard YouTube License, CC-BY