EP FUND.OF GENERAL,ORG...-MOD.MASTERING
8th Edition
ISBN: 9780134326061
Author: McMurry
Publisher: PEARSON CO
expand_more
expand_more
format_list_bulleted
Question
Chapter 21.4, Problem 21.5CIAP
Interpretation Introduction
Interpretation:
The reactive oxygen species (ROS) among the given species should be identified.
Concept Introduction:
Reactive Oxygen Species: They are reactive radical species results from molecular oxygen. They results from electron transport chain in cell respiration of mitochondria.
Mitochondria: It is a membrane bound organelle present within the cell cytoplasm of the eukaryotes.
They are also known as power houses of the cell since
Electron transport chain
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
What charged groups are present in leucine at a pH = 7?
OA) 1× NH3
B) 1 x COO™
O
+
C) 1× NH3 and 1 x COO™
OD) 2 × NH3+ and 1 × COO-
O E) 1× NH3¹ and 2 × COO-
+
OF) None
What charged groups are present in lysine at a pH = 7?
O A) 1 × NH3¹
B) 1 x COO
OC) 1× NH3+ and 1 x COO-
Jay
OD) 2 × NH3 and 1 × COO-
+
OE) 1 × NH3+ and 2 × COO-
O
F) None
What charged groups are present in glutamate at a pH = 7?
OA) 1 × NH3 +
B) 1 × COO™
O C) 1 × NH3* and 1 × COO-
D) 2 × NH3 and 1 × COO
E) 1× NH3 and 2 × COO-
OF) None
Chapter 21 Solutions
EP FUND.OF GENERAL,ORG...-MOD.MASTERING
Ch. 21.1 - In a cell, glucose can be oxidized via metabolic...Ch. 21.1 - Prob. 21.2KCPCh. 21.1 - Prob. 21.1CIAPCh. 21.1 - Prob. 21.2CIAPCh. 21.1 - Prob. 21.3CIAPCh. 21.1 - Prob. 21.4CIAPCh. 21.3 - Prob. 21.3PCh. 21.4 - Prob. 21.4PCh. 21.4 - Prob. 21.5PCh. 21.4 - Prob. 21.5CIAP
Ch. 21.4 - How does a cell disarm each of the ROS in CIA...Ch. 21.5 - One of the steps in lipid metabolism is the...Ch. 21.5 - Prob. 21.7PCh. 21.5 - Prob. 21.7CIAPCh. 21.5 - Prob. 21.8CIAPCh. 21.5 - Prob. 21.9CIAPCh. 21.5 - Prob. 21.10CIAPCh. 21.5 - Prob. 21.8PCh. 21.6 - Prob. 21.9PCh. 21.6 - Prob. 21.10PCh. 21.7 - Prob. 21.11PCh. 21.7 - Prob. 21.13PCh. 21.7 - Identify the participants in the citric acid cycle...Ch. 21.7 - Prob. 21.15PCh. 21.7 - Prob. 21.16KCPCh. 21.8 - Within the mitochondrion, is the pH higher in the...Ch. 21.8 - Prob. 21.18PCh. 21.8 - Prob. 21.19KCPCh. 21.8 - Prob. 21.11CIAPCh. 21.8 - Prob. 21.12CIAPCh. 21.8 - Prob. 21.13CIAPCh. 21 - Prob. 21.20UKCCh. 21 - Each of these reactions is involved in one of the...Ch. 21 - Prob. 21.22UKCCh. 21 - Prob. 21.23UKCCh. 21 - The reaction that follows is catalyzed by...Ch. 21 - Prob. 21.25UKCCh. 21 - The electron-transport chain uses several...Ch. 21 - Prob. 21.27APCh. 21 - What is the difference between an endergonic...Ch. 21 - Prob. 21.29APCh. 21 - Prob. 21.30APCh. 21 - Prob. 21.31APCh. 21 - Prob. 21.32APCh. 21 - Which of the following organisms are prokaryotes,...Ch. 21 - Label each of the following as a characteristic of...Ch. 21 - Prob. 21.35APCh. 21 - Prob. 21.36APCh. 21 - Describe in general terms the structural makeup of...Ch. 21 - Prob. 21.38APCh. 21 - Prob. 21.39APCh. 21 - Prob. 21.40APCh. 21 - Prob. 21.41APCh. 21 - Prob. 21.42APCh. 21 - Prob. 21.43APCh. 21 - Prob. 21.44APCh. 21 - What does it mean when we say that two reactions...Ch. 21 - Prob. 21.46APCh. 21 - Prob. 21.47APCh. 21 - Prob. 21.48APCh. 21 - Prob. 21.49APCh. 21 - Prob. 21.50APCh. 21 - Prob. 21.51APCh. 21 - Prob. 21.52APCh. 21 - Prob. 21.53APCh. 21 - Prob. 21.54APCh. 21 - Prob. 21.55APCh. 21 - Prob. 21.56APCh. 21 - Prob. 21.57APCh. 21 - Prob. 21.58APCh. 21 - Prob. 21.59APCh. 21 - Prob. 21.60APCh. 21 - Prob. 21.61APCh. 21 - Prob. 21.62APCh. 21 - Prob. 21.63APCh. 21 - Prob. 21.64APCh. 21 - Prob. 21.65APCh. 21 - Prob. 21.66APCh. 21 - Prob. 21.67APCh. 21 - Prob. 21.68APCh. 21 - What does the term oxidative phosphorylation mean?...Ch. 21 - Prob. 21.70APCh. 21 - Prob. 21.71APCh. 21 - Prob. 21.72APCh. 21 - Prob. 21.73APCh. 21 - Prob. 21.74APCh. 21 - Prob. 21.75APCh. 21 - Prob. 21.76APCh. 21 - Prob. 21.77CPCh. 21 - Fumarate produced in step 6 of the citric acid...Ch. 21 - With what class of enzymes are the coenzymes NAD+...Ch. 21 - Prob. 21.80CPCh. 21 - Prob. 21.81CPCh. 21 - Prob. 21.82CPCh. 21 - The mitochondrion pumps H+ from the matrix into...Ch. 21 - Prob. 21.84CPCh. 21 - Prob. 21.85CPCh. 21 - Prob. 21.86CPCh. 21 - Prob. 21.87GPCh. 21 - Prob. 21.88GPCh. 21 - Prob. 21.89GP
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biochemistry and related others by exploring similar questions and additional content below.Similar questions
- We know that some reactions involving loss of water are reversible upon the addition of water (Le Chatelier's Principle). If we heat oleandrin in a solution of acidic water, what would remain attached to the steroid skeleton? Select the correct answer. E он он A Oleandrin is a toxic cardiac glycoside found in the poisonous plant, oleander (Nerium oleander L). It has a very long IUPAC name: acetic acid [(35,5R, 10S,13R,14S,16S, 17'R)-14-hydroxy-3-[[(2R,4S,5S,6S)-5-hydroxy-4-methoxy-6-methyl- 2-tetrahydropyranyl]oxy]-10,13-dimethyl-17-(5-oxo-2H-furan-3-y)-1,2,3,4,5,6,7,8,9,11,12,15,16,17- tetradecahydrocyclopenta[a]phenanthren-16-yl) ester F D E D E OH B он B он (a) no reaction он A (b) он он OH он OH он E он он (c) C он но (d)arrow_forwardIdentify the acid on the left and its conjugate base on the right in the following equations:(a) HOCl + H2O ↔ H3O+ + OCl-(b) HONH2 + H2O ↔ HONH3+ + OH-(c) NH4+ + H2O ↔ NH3 + H3O+(d) 2HCO3-2 ↔ H2CO3 + CO3-2 (e) PO4-3 + H2PO4- ↔ 2HPO4-2arrow_forwardAcetone, CH3–(C=0) –CH3, and urea, NH2–(C=0)–NH2, have similar chemical structures. (a) Compare the possible intermolecular forces for acetone with those for urea. (b) Compare the intermolecular forces between phycocyanin and acetone with those between phycocyanin and water. Briefly explain how acetone disrupts the folding in phycocyanin. (c) Compare the intermolecular forces between phycocyanin and urea with those between phycocyanin and water. Briefly explain how urea disrupts the folding in phycocyanin. (d) Compare your experimental observation on the disruption of phycocyanin folding in the presence of acetone with that in the presence of urea. Briefly explain whether your comparison is consistent with the properties of acetone and urea.arrow_forward
- Consider olive oil, an oil with a high percentage of fat derived from oleic acid (otherwise known as cis[18:1] fatty acid). a, Explain why such a structure may allow olive oil to be one of the "healthier" oils? b, why such a structure may allow olive oil to be a liquid at room temperature, while butter and lard are solid at room temperature? c, why such a structure may cause olive oil to be prone to oxidative damage upon exposure to air and heat?arrow_forwardCatalytic hydrogenation, used in the food industry, converts double bonds in the fatty acids of the oil triacylglycerols to —CH2— CH2—. How does this affect the physical properties of the oils?arrow_forwardWrite chemical names for the following compounds: (a) Thymidine (b) Cytosine (c) Uracil (d) Xanthine (e) Guanine () 2,4-dioxy-6-carboxy pyrimidine (g) CAMP (h) dTTParrow_forward
- Given these molecular components-glycerol, fatty acid, phosphate, long- chain alcohol, and carbohydrate-answer the following: (a) Which two are present in both waxes and sphingomyelin? (b) Which two are present in both fats and phosphatidylcholine? (c) Which are present in a ganglioside but not in a fat?arrow_forward(1) (2) (3) (4) (5) (6) (8) (9) (10) E Which of the following residues would be most likely to make contact with the aqueous medium? (A) Lysine (B) Glycine (12) The native state of a protein is the conformation that is the (A) (8) The (A) (B) (B) When an atom or ion is reduced, its oxidation number (A) Decreases (8) Increases Ribose is an example of a (A) Pentose Hexose (A) (8) Palmitate (16:0) is a/an Saturated Unsaturated (7) A certain unfavorable process has an associated standard free energy (AG) of 38 kJ/mol. To which reaction could it be coupled to make it favorable? ATP+H₂O → ADP + P ATP + H₂O → AMP + PP, Neither one (A) (B) (C) Least Most Lesser Greater (A) (8) (A) the value of ko, the more efficient the enzyme will be. (8) Generally, if the concentration of ATP is low, then Gluconeogenesis Glycolysis (A) (8) sugar. In the first step of the citric acid cycle, Acetyl CoA Pyruvate fatty acid. (AG"=-32 kl/mol) (AG"=-45kl/mol) Under conditions when glycogen synthesis is favored,…arrow_forward(b) The structure of a drug called tirbanibulin which is used to treat a pre-cancerous skin condition called actinic keratosis is shown below. (i) (ii) (iii) (iv) ہے مههممنن State Lipinski's Rule of Five (ROF) and Veber's addition to the ROF. Briefly state why the ROF is used in medicinal chemistry?. Given that the molecular mass of tirbanibulin is 431.536 g.mol-¹ and its log P is 3.2, apply the ROF and Veber's additional rule to this drug and show clearly how you arrived at your answer. Comment on the outcome of your analysis of the structure in part (iii).arrow_forward
- what is the conjugate acid for the following reaction? HC2HO4 + H2O <--> H3O+ + C2HO4- A)C2HO4- B) HC2HO4 C)H2O D) H3O+arrow_forwardRefer to the structure of cholesterol: a) Is the molecule amphipathic? b) Use the structure to support your answer in (a). HOarrow_forwardHypoglycin A, an amino acid derivative found in unripened lychee, is an acutely toxic compound that produces seizures, coma, and sometimes death in undernourished children when ingested on an empty stomach. (a) Draw the neutral, positively charged, and negatively charged forms of hypoglycin A. (b) Which form predominates at pH = 1, 6, and 11? (c) What is the structure of hypoclycin A at its isoelectric point?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- BiochemistryBiochemistryISBN:9781319114671Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.Publisher:W. H. FreemanLehninger Principles of BiochemistryBiochemistryISBN:9781464126116Author:David L. Nelson, Michael M. CoxPublisher:W. H. FreemanFundamentals of Biochemistry: Life at the Molecul...BiochemistryISBN:9781118918401Author:Donald Voet, Judith G. Voet, Charlotte W. PrattPublisher:WILEY
- BiochemistryBiochemistryISBN:9781305961135Author:Mary K. Campbell, Shawn O. Farrell, Owen M. McDougalPublisher:Cengage LearningBiochemistryBiochemistryISBN:9781305577206Author:Reginald H. Garrett, Charles M. GrishamPublisher:Cengage LearningFundamentals of General, Organic, and Biological ...BiochemistryISBN:9780134015187Author:John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. PetersonPublisher:PEARSON
Biochemistry
Biochemistry
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:W. H. Freeman
Lehninger Principles of Biochemistry
Biochemistry
ISBN:9781464126116
Author:David L. Nelson, Michael M. Cox
Publisher:W. H. Freeman
Fundamentals of Biochemistry: Life at the Molecul...
Biochemistry
ISBN:9781118918401
Author:Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:WILEY
Biochemistry
Biochemistry
ISBN:9781305961135
Author:Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:Cengage Learning
Biochemistry
Biochemistry
ISBN:9781305577206
Author:Reginald H. Garrett, Charles M. Grisham
Publisher:Cengage Learning
Fundamentals of General, Organic, and Biological ...
Biochemistry
ISBN:9780134015187
Author:John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:PEARSON
GCSE Chemistry - Acids and Bases #34; Author: Cognito;https://www.youtube.com/watch?v=vt8fB3MFzLk;License: Standard youtube license