Lines should be drawn from the appropriate phrases in column A to appropriate phrases in column B and C. Concept introduction: Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R − ( C H 2 ) n − C O O H , n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number. Fatty acids are activated to acyl CoA by thiokinases or acyl CoA synthetases. β-oxidation is the oxidation and splitting of two carbon units at β - carbon atom. This results in sequential removal of 2 carbon fragments as acetyl CoA until the complete oxidation of fatty acids. Carbohydrate metabolism is regulated mainly by three hormones; (1) Insulin – Stimulates glucose consuming process to decrease blood glucose level. (2) Glcogon – Inhibits glucose consuming pathways to increase blood sugar level. (3) Epinephrine

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Chapter 24, Problem 24.13UKC

Interpretation Introduction

Interpretation:

Lines should be drawn from the appropriate phrases in column A to appropriate phrases in column B and C.

Concept introduction:

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Fatty acids are activated to acyl CoA by thiokinases or acyl CoA synthetases.

β-oxidation is the oxidation and splitting of two carbon units at β- carbon atom. This results in sequential removal of 2 carbon fragments as acetyl CoA until the complete oxidation of fatty acids.

Carbohydrate metabolism is regulated mainly by three hormones;

(1) Insulin – Stimulates glucose consuming process to decrease blood glucose level.

(2) Glcogon – Inhibits glucose consuming pathways to increase blood sugar level.

(3) Epinephrine

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