Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined. Concept introduction: Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols. Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R − ( C H 2 ) n − C O O H , n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number. Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids. Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

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Answer 1

Question

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

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Answer 2

Question

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

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Answer 3

Question

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

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Answer 4

Question

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

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Answer 5

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

Answer 6

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

Answer 7

Chapter 24, Problem 24.24AP

Interpretation Introduction

Interpretation:

Lipases break down triacylglycerols by catalyzing hydrolysis. The product of this hydrolysis process should be determined.

Concept introduction:

Lipases are water soluble enzymes that catalyze the hydrolysis of ester bonds in triacylglycerols.

Fatty acids are aliphatic mono-carboxylic acids that are mostly obtained from the hydrolysis of natural fats and oils. They have a general formula R−(CH2)n−COOH, n is mostly an even number of carbon atoms (4 to 20) with a few exceptions that have an odd number.

Triacylglycerols may be composed of three identical fatty acid chains or from two or three different fatty acids.

Triacylglycerols on hydrolysis with water in the presence of acid, base or enzymes, it will split into glycerol and three fatty acids.

Answer 8

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Answer 9

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Answer 10

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Answer 11

Ch. 24.1 - Prob. 24.1KCP Ch. 24.3 - Prob. 24.2P Ch. 24.3 - Prob. 24.3P Ch. 24.5 - Prob. 24.4KCP Ch. 24.5 - Prob. 24.5P Ch. 24.5 - Prob. 24.6P Ch. 24.5 - How much energy is released as ATP from the...Ch. 24.6 - Prob. 24.1CIAP Ch. 24.6 - Prob. 24.2CIAP Ch. 24.6 - Prob. 24.3CIAP

Solution Summary: The author explains that lipases break down triacylglycerols by catalyzing hydrolysis.

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Chapter 24 Solutions