Brock Biology of Microorganisms, Books a la Carte Edition (14th Edition)
14th Edition
ISBN: 9780321928351
Author: MADIGAN, Michael T., Martinko, John M., Brock, Thomas, Bender, Kelly S., BUCKLEY, Daniel H., Stahl, David A.
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 31.5, Problem 1MQ
Contrast the causative agents of typhoid and noro gastrointestinal disease.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Describe the infection by Neisseria meningitidis and theresulting development of meningococcemia.
Differentiate chemical peritonitis from bacterial peritonitis,including causes for each.
Describe the common oral infections and periodontaldisease.
Chapter 31 Solutions
Brock Biology of Microorganisms, Books a la Carte Edition (14th Edition)
Ch. 31.1 - What is potable water?Ch. 31.1 - Prob. 2MQCh. 31.2 - Why is Escherichia coli used as an indicator...Ch. 31.2 - What procedures are used to ensure the safety of...Ch. 31.3 - What organism causes cholera, and what are the...Ch. 31.3 - Prob. 2MQCh. 31.4 - How is legionellosis transmitted?Ch. 31.4 - Identify specific measures for control of...Ch. 31.5 - Contrast the causative agents of typhoid and noro...Ch. 31.5 - Prob. 2MQ
Ch. 31.6 - List the major food groups as categorized by their...Ch. 31.6 - Identify physical and chemical methods used for...Ch. 31.6 - List some dairy, meat, beverage, and vegetable...Ch. 31.7 - Prob. 1MQCh. 31.7 - Describe microbial sampling procedures for solid...Ch. 31.7 - Prob. 3MQCh. 31.8 - Identify the symptoms and mechanism of...Ch. 31.8 - Prob. 2MQCh. 31.9 - Prob. 1MQCh. 31.9 - Prob. 2MQCh. 31.10 - Describe salmonellosis food infection. How does a...Ch. 31.10 - Prob. 2MQCh. 31.11 - How do STEC strains of Escherichia coli differ...Ch. 31.11 - Why are meats prime vehicles for pathogenic E....Ch. 31.12 - Describe the pathology of Campylobacter food...Ch. 31.12 - Prob. 2MQCh. 31.13 - Prob. 1MQCh. 31.13 - Prob. 2MQCh. 31.14 - In what two forms can Bacillus cereus food...Ch. 31.14 - Compared with all other foodborne or waterborne...Ch. 31 - Prob. 1RQCh. 31 - Prob. 2RQCh. 31 - Why are antibiotics ineffective for the treatment...Ch. 31 - Prob. 4RQCh. 31 - Prob. 5RQCh. 31 - Prob. 6RQCh. 31 - REVIEW QUESTIONS
7. Identify the major methods...Ch. 31 - Prob. 8RQCh. 31 - Prob. 9RQCh. 31 - Prob. 10RQCh. 31 - Prob. 11RQCh. 31 - Prob. 12RQCh. 31 - Prob. 13RQCh. 31 - Prob. 14RQCh. 31 - Prob. 15RQCh. 31 - Prob. 16RQCh. 31 - As a visitor to a country in which cholera is an...Ch. 31 - Prob. 2AQCh. 31 - Prob. 3AQ
Additional Science Textbook Solutions
Find more solutions based on key concepts
Why are mutants used as test organisms in the Ames test?
Laboratory Experiments in Microbiology (11th Edition)
Some species of bacteria that live at the surface of sediment on the bottom of lakes are capable of using eithe...
Biology: Life on Earth with Physiology (11th Edition)
Describe Mendels conclusions about how traits are passed from generation to generation.
Concepts of Genetics (11th Edition)
Figure 1.18 In the example below, the scientific method is used to solve an everyday problem. Which part in the...
Concepts of Biology
Define histology.
Fundamentals of Anatomy & Physiology Plus Mastering A&P with eText - Access Card Package (10th Edition) (New A&P Titles by Ric Martini and Judi Nath)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
arrow_back_ios
arrow_forward_ios
Recommended textbooks for you
Nutrition and Diet - GCSE Biology (9-1); Author: Mr Exham Biology;https://www.youtube.com/watch?v=SFE1DfAlipo;License: Standard Youtube License