Campbell Biology in Focus (2nd Edition)
Campbell Biology in Focus (2nd Edition)
2nd Edition
ISBN: 9780321962751
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Jane B. Reece
Publisher: PEARSON
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Chapter 41, Problem 5TYU
Summary Introduction

To draw:

The food web including blue crab and also to explain the fate of Eelgrass when humans stop eating blue crab.

Introduction:

A food web is a graphical representation of feeding relationships among organisms. The blue crab is an omnivore. It eats a primary producer eel grass and also eats clams, a bivalve mollusk. When there is inadequate eel grass available to eat, blue crab also shows cannibalism by eating other juvenile crabs

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Support this with evidence: In this food web model, plants A, B and C are the autotrophic organisms that serve as the producers of the food web model. The herbivores A, B and C serve as the primary consumers meanwhile the omnivores A and B serve as the secondary consumers of this model. Then, the last level is the top predator. To describe the model formulated, the populations of these organisms, in a particular ecosystem, was recorded over a period of 61 days. It is observed that  at Day 0, the plant populations are the highest, which is around 5000. The herbivore populations are found in a range of 2000-3000 and the omnivore populations can be seen to be below 1000. With gradual increase in the number of days, we can see here that the food chain is coming into play. The green plants are being consumed by the herbivores, leading to fluctuations in the plant populations. The herbivores are, in turn, being consumed by the omnivores.           We can see that with increasing time, only…
EcosystemA hasprimary production of 1000 g C /m2/yr and ecological efficiency of 10%. Ecosystem B has primary production of 300 g C /m2/yr and an ecological efficiency of 25%. a.Which ecosystem will have more production at thesecondary consumer (carnivore) trophic level? b.Which ecosystem is more likely to support an endothermic primary consumer (herbivore)? c.If atrophic level requires at least 1 gC/m2/yr in order to exist, how many trophic levels can each of these ecosystems support?d.Given your answer to part c, which do you thinkhas a larger impact on the energy available at upper trophic levels: primary productivity or efficiency of energy movement across trophic levels?
Which are the organisms in one of the food chains in this food web?  Who is the producer in the food chain you circled?   explain why the hawk in this food web is a trophic omnivore even though it does not eat both plants and animals.
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