نقطة واحدة :Sugar that makes up RNA is glactose deoxyribose pentose glucose Dictary starch digestion in gut yields نقطة واحدة glucose sucrose maltose galactose

Q: Complex carbohydrates must be broken down into what before they can be absorbed?    A.…

A: Each and every living individual either it's a single cellular bacteria or a multi cellular human…

Q: Match the molecule that can be absorbed by each organ proteins cellulose

A: Proteins, Cellulose:- cannot be absorbed Glucose, Amino Acids, Fatty Acids:- Small intestine Most…

Q: carbohydrates are degraded are (a) amino acid (b) glycerol (c) glucose (d) maltose

A: Digestion is the process of breakdown down complex food pieces into small and simple molecules. The…

Q: You are eating a Hawaiian Pizza which contains Ham Pineapple, Breads and Ham. Fill in the following…

A: Digestion could be a advanced method involving specialised anatomical and physiological…

Q: True or false 1. proteins can be converted to fats in the LIVER. 2. Carbohydrates, proteins, and…

A: Digestion involves the breakdown of large molecules into smaller molecules. This involves the action…

Q: Which of the following food storage molecules releases ammonia when fully digested? amylopectin (a…

A: The major food storage molecules found in organisms are lipids, carbohydrates, and proteins. Lipids…

Q: If you suck on a piece of bread, it will start to taste sweet after a while. This is because saliva…

A: The human digestive framework comprises of the gastrointestinal tract in addition to the extra…

Q: True or False. Write true if the statement is correct and false if the statement is not true.…

A: Introduction: Biomolecules are divided into two categories according to their size, these are:…

Q: estions The enzyme maltase combines the substrates Starch molecule to produce the disaccharide…

A: Proteins that act as biological catalysts are enzymes. Chemical reactions are accelerated by…

Q: All of the following are found mainly in foods that contain fat except: 1) vitamin A. 2) vitamin C.…

A: Vitamins are organic and essential compounds. These nutrients are required only in a limited amount.…

Q: Fat is an example of one. Monosaccharides are the smallest of them. It can be made of smaller…

A: Biomolecules are the types of macromolecules that are mainly found in living organisms or inside…

Q: Why does glucose and sucrose  get metabolized but starch does not?

A: Ans - Degradation of starch to maltose is an exogenic reaction and should proceed spontaneously…

Q: Ammonium ions (NH4+) are always produced during intracellular digestion of which food molecule?…

A: Carbohydrates and fats are the major food source. Both yield Direct energy and are required for…

Q: Vanessa replaces the chicken in the recipe with 1 cup of canned garbanzo beans. Each 1 cup serving…

A: Given Values: 1 cup of canned garbanzo beans = 288 kcal 1 cup garbanzo beans contain 12 g of fat, 34…

Q: Select all the molecules that can be catabolized such that the resulting carbon can be used to…

A: Human Digestive System is concerned with an organism's intake of food and its use for energy. This…

Q: Question:- diagram, use D with arrows to show how disaccharides like lactose and sucrose get from…

A: The digestive system is vital for the breakdown and absorption of food and releases the energy for…

Q: When

A: Introduction:- Excess amino acids are not needed for the protein synthesis, are converted to one of…

Q: If amino acids are overconsumed, their amine group is excreted and the fragments that remain are…

A: Proteins are an absolute requirement to the living body, serving various functions such as growth…

Q: This picture shows where the bonds are broken during fat digestion, when it breaks a lipid into…

A: Fats or lipids are the organic compounds which are nearly insoluble in water.They play very…

Q: Cells can make the non-essential amino acids. To do so, they need a specific enzyme. Which of the…

A: Introduction :- Tissue growth and repair, immunological function, red blood cell creation, and…

Q: Breakdown of polysaccharides into shorter carbohydrate units occurs on the inner surface of the…

A: The process by which complex carbohydrates present in the food are broken down into simple sugars…

Q: Lactose intolerance Eat soy milk with wheat flakes. Eat All-Bran cereal, berries, and milk. Weight…

A: Food is the primary source of energy for all organisms. Without proper food and nutrition, an…

Q: Match the following sentences with their lipid group. Fatty acids Steroids Long chain of C atoms…

A: *Note: Since you have asked multiple question, we will solve the first question for you. If you want…

Q: 1.) Maltose: 2 Glucose, a-(1,4)

A: Maltose is a disaccharide molecule where two glucose units as monomers are joined by an α-1,4…

Q: Which of the following statements is true ? * Glucose can be converted into other sugars in the…

A: Carbohydrates are one among the 4 macromolecules of the living world. They serve as the primary…

Q: Which is more common—an organism that produces amylase or one that produces cellulase?

A: Enzymes are biological catalysts that accelerate chemical reactions within the cells. Proteins…

Q: A carbohydrate is commonly known as DEXTROSE * L-Glucose D-Fructose D-Glucose Dextrin D-Gulose…

A: Sugars are carbohydrates that tastes sweet. Sugars can be divided on the basis of number of units it…

Q: Which of the following a.glucose b. alpha-keto acids c. ketone bodies d. glucose is appropriate…

A: Metabolism is the sequential chemical reaction where the human body converts food intake into energy…

Q: What type of carbohydrate would you expect to find abundantly in the liver of humans? O a. starch O…

A: Human body needs energy to carry out the metabolic activities. Carbohydrates are the main source of…

Q: True or False. Write true if the statement is correct and false if the statement is not true.…

A: Introduction: Carbohydrates are the main source of energy for the living body. It is made up of…

Q: John ate a ham sandwich on whole wheat bread for a total of 388 kcalories of energy. The sandwich…

A: We are told that John has had 388 kilo calories of energy from a sandwich. We should know that  •1…

Q: Match the following Choose] this polysaccharide is the most abundant carbohydrate on the planet and…

A:

Q: Which type of polysaccharide is used as an energy storage molecule in animals?     glycogen…

A: A carbohydrate molecule is consists of oxygen, carbon and hydrogen atoms.

Q: In the digestion of lipids, a chylomicron contains Group of answer choices Both monoglycerides and…

A: Lipids are macromolecules and the most common dietary lipid is triglycerides. Some amount of…

Q: Salivary amylase catalyzes the hydrolysis of a. starch to form glucose b. starch to form maltose c.…

A: Enzymes are proteins that go about as biological catalysts. Catalysts quicken substance responses.…

Q: You have just eaten a meal high in complex carbohydrates. Which of the following enzymes will help…

A: Carbohydrates are polyhydroxy aldehyde (-CHO) or polyhydroxy ketone (C=O). It is mainly three types…

Q: Carbohydrates Proteins No Answers Chosen No Answers Chosen Lipids More than 1 of these No Answers…

A: All living organisms are made up of 99% of substances that contains four elements namely -hydrogen,…

Q: The number of essential amino acids is: O 1) six. O 2) seven. O 3) eight. O 4) nine

A: Amino acids are the sub units of protein. It is found of two types in the body: Essential amino…

Q: "which of the following monosaccharides are not us are converted to intermediates of glycolysis" a.…

A: Glycolysis is a cytoplasmic pathway that leads to the breakdown of glucose into two three-carbon…

Q: Marathon runners preparing for a race engage in "carb loading" to maximize their carbohydrate…

A: Carbohydrate loading is nothing but increasing the uptake of carbohydrates in the diet a week before…

Q: An example of a ketotriose seen in glycolysis is ________________________.  An example of a…

A: CONCEPT: The enzyme fructose diphosphate aldolase catalyzes the cleavage of fructose…

Q: Which has the highest coefficient of digestibility? Carbohydrates Lipids Sugar…

A: The coefficient of digestibility is a measurement of how much of an eaten nutrient is eventually…

Q: Proteins are compounds composed of many _________ linked together

A: The protein which is most important constituent for every living organisms. The term protein firstly…

Q: Understanding: What does caramelization of sucrose yields? * O glucose and fructose O charcoal…

A: Since there are multiple questions and they are not interlinked, as per our company guidelines only…

Q: Carbohydrate Protein Fat Digestion and absorption Simple sugars (mainly glucose) Fatty acids +…

A: Carbohydrates, proteins, fats are the major biomolecules in the food that are ingested. The energy…

Q: please answer allm,,,same choices

A: Carbohydrates are macronutrient, they contain carbon(C), hydrogen(H)  and oxygen(O) atoms.…

Q: All carbohydrates except _________________  can be used for energy (converted to glucose) in the…

A: Carbohydrates are molecules that consist of carbon, hydrogen, oxygen and are simply known as sugars.…

Q: TrueorFalse Monosaccharides have to be broken down many times during digestion

A: Carbohydrates are biological macromolecules composed of carbon, hydrogen, and oxygen. It is a…

Q: what is the polysaccharide product of glycogenesis ? a) glycerol b) glucose c) Gleevec…

A: The goal of glycolysis, glycogenolysis and citric acid cycle is to conserve energy as ATP from the…

Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.