Chemistry For Changing Times (14th Edition)
Chemistry For Changing Times (14th Edition)
14th Edition
ISBN: 9780321972026
Author: John W. Hill, Terry W. McCreary
Publisher: PEARSON
Question
Book Icon
Chapter 17, Problem 22P
Interpretation Introduction

Interpretation:

The values of average energy yield per gram of substance are given. The option corresponding to the correct average energy yield per gram of carbohydrate and of fat is to be identified.

Concept Introduction:

The amount of chemical energy that is obtained from carbohydrate, fat and protein is measured in calories per gram. The chemical energy is obtained by the process of cellular respiration. Proteins and carbohydrates have the same amount of energy and fats have the highest average energy yield per gram.

Correct answer:

The correct option is (c).

Blurred answer

Chapter 17 Solutions

Chemistry For Changing Times (14th Edition)

Knowledge Booster
Background pattern image
Recommended textbooks for you
Text book image
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Text book image
Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education
Text book image
Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning
Text book image
Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education
Text book image
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Text book image
Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY