Organic Chemistry
Organic Chemistry
12th Edition
ISBN: 9781118875766
Author: T. W. Graham Solomons, Craig B. Fryhle, Scott A. Snyder
Publisher: WILEY
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Chapter 24, Problem 17P

(a) Which amino acids in Table 24.1 have more than one chirality center?

(b) Write Fischer projections for the isomers of each of these amino acids that would have the L configuration at the α carbon.

(c) What kind of isomers have you drawn in each case?

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Suggest how you would separate the free l-amino acid from its acylated d enantiomer
Esterase is an enzyme that catalyzes the hydrolysis of esters. It hydrolyzes esters of L-amino acids more rapidly than esters of d-amino acids. How can this enzyme be used to separate a racemic mixture of amino acids?
The amino acid (S)-alanine has the physical characteristics listed under the structure. a.What is the melting point of (R)-alanine? b.How does the melting point of a racemic mixture of (R)- and (S)-alanine compare to the melting point of (S)-alanine? c. What is the specific rotation of (R)-alanine, recorded under the same conditions as the reported rotation of (S)-alanine? d.What is the optical rotation of a racemic mixture of (R)- and (S)-alanine? e.Label each of the following as optically active or inactive: a solution of pure (S)alanine; an equal mixture of (R)- and (S)-alanine; a solution that contains 75% (S)- and 25% (R)-alanine.
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