Microbiology: An Introduction (13th Edition)
Microbiology: An Introduction (13th Edition)
13th Edition
ISBN: 9780134605180
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case, Derek Weber, Warner Bair
Publisher: PEARSON
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Chapter 3, Problem 10MCQ
Summary Introduction

Introduction:

The field of microbiology evolved with the advent of microscopy as microbes cannot be visualized with naked eye. Basically, microscope is made of two-lens system, a controlled light source and focal length adjusting platform.

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Shown below are several micrographs (images from microscopes) that were taken using different microscopy techniques. Write down what method of microscopy was used and why you thought so. Choices for microscopy techniques are: Transmitted Light Microscopy (techniques of brightfield, phase-contrast, darkfield, DIC all fall under this), Fluorescence Microscopy, Scanning Electron Microscopy, and Transmission Electron Microscopy.
Which of the following microscopes produce flat images by utilizing light in the non-visual spectrum to excite molecules within the specimens to produce visual light? (select all answers that apply)     Phase Contrast Microscope     Darkfield Microscope     Fluorescent Microscope      Brightfield Microscope      Electron Microscope      Confocal Microscope
Which of the following is a parameter of microscopy that can affect your ability to resolve a specimen using a compound light microscope?      Question options:   Contrast   Resolving power   All of the choices   Numerical aperture
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