Principles of Biology
2nd Edition
ISBN: 9781259875120
Author: Robert Brooker, Eric P. Widmaier Dr., Linda Graham Dr. Ph.D., Peter Stiling Dr. Ph.D.
Publisher: McGraw-Hill Education
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Chapter 3, Problem 2TY
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Carbohydrates differ in solubility based on the size of the molecule. Which of the following carbohydrates is soluble in water? A) glucose B) glycogen C) amylose D) amylopectin E) cellulose
Chapter 3 Solutions
Principles of Biology
Ch. 3.1 - Carbon has an atomic number of ___________ and has...Ch. 3.1 - Prob. 2TYKCh. 3.2 - Formation of polymers from monomers typically...Ch. 3.3 - Which of the following classes of organic...Ch. 3.4 - Prob. 1CCCh. 3.4 - Prob. 1BCCh. 3.4 - Glucose, galactose, and fructose are examples of...Ch. 3.4 - _____________ is a storage polysaccharide commonly...Ch. 3.5 - When water and oil are added to a test tube, the...Ch. 3.5 - For a more detailed view of the components of cell...
Ch. 3.5 - Hydrolysis of a triglyceride yields 3 glycerols...Ch. 3.5 - Which of the following are highly amphipathic?...Ch. 3.6 - Which of the following is the primary structure of...Ch. 3.6 - A peptide bond is formed between amino groups of...Ch. 3.7 - If the sequence of bases in one strand of a DNA...Ch. 3.7 - Prob. 1TYKCh. 3.7 - Which of the following is not found in DNA?...Ch. 3 - Which of the following is a common functional...Ch. 3 - Prob. 2TYCh. 3 - Prob. 3TYCh. 3 - Which of the following bonds is/are nonpolar?...Ch. 3 - Prob. 5TYCh. 3 - Prob. 6TYCh. 3 - Prob. 7TYCh. 3 - Prob. 8TYCh. 3 - Prob. 9TYCh. 3 - Prob. 10TYCh. 3 - Imagine that a proteins primary structure could...Ch. 3 - Explain the difference between saturated and...Ch. 3 - Prob. 3CCQCh. 3 - Prob. 1CBQCh. 3 - Prob. 2CBQ
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- Which of the following is a class of molecules that encompasses all of the other molecules listed? a. triglycerides b. fatty acids c. waxes d. steroids e. lipids f. phospholipidsarrow_forwardAll of the following except ________ are building blocks or energy sources in cells. a. fatty acids b. simple sugars c. lipids d. amino acids e. nucleotidesarrow_forwardWhich of the following is the carbohydrate, the fatty acid, the amino acid, and the polypeptide? a. +NH3CHRCOO b. C6H12O6 c. (glycine)20 d. CH3(CH2)16COOHarrow_forward
- What kinds of bonds often control the shape (or tertiary form) of large molecules such as proteins? a. hydrogen b. ionic c. covalent d. inert e. singlearrow_forwardUnlike saturated fats, the fatty acid tails of unsaturated fats incorporate one or more ________. a. phosphate group c. double bonds b. glycerols d. single bondsarrow_forwardAn example of a monosaccharide is ________. a. fructose b. glucose c. galactose d. all of the abovearrow_forward
- Cellulose and starch are examples of______. a. monosaccharides b. disaccharides c. lipids d. polysaccharidesarrow_forward_______ groups are the acid part of amino acids and fatty acids. a. Hydroxyl (OH) c. Methyl (CH3) b. Carboxyl (COOH) d. Phosphate (PO4)arrow_forwardThe monomers that make up proteins are called_____. a. nucleotides b. disaccharides c. amino acids d. chaperonesarrow_forward
- In the following list, identify the carbohydrate, the fatty acid, the amino acid, and the polypeptide: a. NH2CHRCOOH b. C6H12O6 c. (methionine)20 d. CH3(CH2)16COOHarrow_forwardUnlike saturated fatty acids, the tails of unsaturated fatty acids incorporate one or more _______. a. phosphate groups b. glycerols c. double bonds d. single bondsarrow_forwardCell membranes consist mainly of ________ and ________. a. lipids; carbohydrates b. phospholipids; proteins c. lipids; carbohydrates d. phospholipids; ECMarrow_forward
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