Plants as well as animals are able to convert carbohydrates into fats and proteins. O True O False

Q: If you were to eat 200 kcalories more than you expended in a day, and those 200 extra kcalories came…

A: Proteins are made up of amino acids bounded together by peptide bonds. Total 20 amino acids are…

Q: Which one of the following statements about protein nutrition is correct? Select one: a. All dietary…

A: Protein is an important macronutrient that every cell in the body needs. In this question, we have…

Q: Cracker A Cracker B Nutrition Facts Nutrition Facts Per 9 crackers (23 g) Per 4 crackers (20 g)…

A: Snacks, despite their poor impression, can also be a significant part of the diet. They will give a…

Q: Xenical reduces body weight by blocking the absorption of carbohydrates True O False

A: Xenical is a prescription medicine used for obesity treatment. It helps in weight loss.

Q: Eating a healthy diet entirely of plant foods requires combining foods to obtain all essential_____…

A: Eating a healthy diet

Q: 'our friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: Note - we answer one question at a time.   Calories is an energy unit and it refers to the energy…

Q: Which of the following vitamins are fat soluble? O 1) A, D, E, and K 2) A, C, B, and D О 3) к, В, С…

A: Vitamins are organic compounds required in the diet in small amounts to perform specific biological…

Q: 15. A 15 oz can (net weight) of corn makes 2.04 servings. Each serving contains 310 mg of sodium (in…

A: Here we have to determine the number of calories having 5 Oz net weight in 2 servings and the amount…

Q: The nonessential amino acids cannot be produced from the other amino acids or from simple organic…

A: Amino acids are organic molecules and compose of carbon, hydrogen, oxygen, and nitrogen. It contains…

Q: True or false 1. proteins can be converted to fats in the LIVER. 2. Carbohydrates, proteins, and…

A: Digestion involves the breakdown of large molecules into smaller molecules. This involves the action…

Q: Pepsin is an enzyme found in the human stomach that breaks down protein. Pepsin will not break down…

A: This option is false. This is because most enzymes are proteins and there are enzymes that can…

Q: Many vitamins in foods are unstable and can be destroyed by: A. heat OB. light O C. oxygen OD. all…

A: “Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: FOOD CHO (g) FF 4 FAT (g) FF 9 PROTEIN (g) FF 4 TOTAL KCAL Onion bagel 54 10 1 Tbsp blueberry jam…

A: Nutrients are the compounds present in food that are responsible for providing energy. They help a…

Q: Which of the following could you obtain from PLANT foods but not from animal foods? fiber O…

A: Introduction :- Fibre is found in plant foods such as vegetables, fruits, grains, beans, and legumes…

Q: Calories are a measure of the amount of fat in foods? A. True B. False

A: Lipids are heterogenous class of organic compound that are fatty acids or their derivatives and are…

Q: You decide to sauté your vegetables in one tablespoon of olive oil which contains 14 grams of fat.…

A: It is a multiple choice question.

Q: The graph shows the quantities of selected vitamins and minerals in four foods. Which food is the…

A: Nutrients are the substances present in our food.

Q: A TPN bag consists of 100g glucose, 30g amino acids, and 40g lipids. What is the amount of calories…

A: TPN is known as total parental nutrition which is given when patient is not able to take nutrition…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: When on diet the person chooses to take less calories and burn more. On a dinner night, I would…

Q: 7. Theamount of energy used by your body to get energy out of food is called the…

A:

Q: Which of the following substances is absorbed in the gastrointestinal tract without being broken…

A: If a substance undergoes digestion then it breaks down into simpler substances.

Q: a. How many kcal would you get if you ate 3 tablespoons? b. What percent of kcal come from total…

A: Nutrients are compounds in foods essential to life and health  providing us with energy , the…

Q: Cracker A Cracker B Nutrition Facts Nutrition Facts Per 9 crackers (23 g) Per 4 crackers (20 g)…

A: Sodium has several uses as a food ingredient: It is used to cure meat, it is used as a thickener, it…

Q: 1.One pound of body fat is the energy equivalent of 2. Excessive protein: calories. 3. Saturated fat…

A: The Body Fat Calculator can be used to estimate your total body fat based on particular…

Q: Foods that claim to be 'fresh' * O may contain preservatives for texture and to delay spoilage O…

A: It is the act of conserving something's nutritional values overtime.

Q: Cracker A Cracker B Nutrition Facts Nutrition Facts Per 9 crackers (23 g) Per 4 crackers (20 g)…

A: In foods, the compounds that provide energy, help in repair and growth, and regulates necessary…

Q: A normal adult requires 2000 Calories per day to maintain his metabolism. Nutritionists recommend…

A: A diet should constitute of foods that include a different proportion of carbohydrates, protein, and…

Q: fats after absorption considering after eating a meal are present in the circulation as? a.…

A: During digestion of fat, since lipids are insoluble (or very less soluble) in water, they must be…

Q: Which of the following nutrient does not yield energy in the body? Carbohydrate Lipid Protein…

A: A hypothesis is generally a theory based on any kind of evidence or observation. Hypotheses ought to…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: On an average for an individual to be fit and healthy it should intake 2000/calories.and if a person…

Q: Excess Fat Excess carbohydrate Excess protein Choose... 4 Choose... Is converted to fat but this is…

A: ​​Fats are also called the 'fatty acids' or 'lipids. Fats in our body are made up of three molecules…

Q: Select every food below that has 12-15 grams of carbohydrate per portion. O popcorn 1 cup raw…

A: The total amount of carbohydrates in the food is determined b the serving size. So the measurement…

Q: The body can store fat in practically unlimited amounts. O 1) True O 2) False

A: Body requires different kinds of macronutrients such as carbohydrates, fats and proteins.  Fats are…

Q: Diet rich in cholesterol is believed to increase the risk of cardiovascular disease.Egg is…

A: Our body requires nutrients to function properly. Food provides our bodies with the necessary energy…

Q: Why are starch and triglycerides considered high-energy foods? They can have very long C skeletons.…

A: Starch is a polysaccharide that is formed from repeating units of glucose that are joined together…

Q: The main storage sites for carbohydrates in the body are. I. the liver. II. body muscles III.…

A: Macromolecules refer to the compound that is vital for human life. The macromolecule present in the…

Q: An athlete competing in a prolonged endurance event (Ilike marathon running) or in a prolonged,…

A: An athlete always plans his/her meals according to proper nutritional strategies that provide…

Q: Which of the following would increase your protein intake in your diet Choosing to eat seafood more…

A: Proteins are the building blocks of the body. They help in repair and building of body tissues.  It…

Q: Cholesterol O a. is found naturally in plant and animal foods O b. is essential to health O C. can…

A: Diet is an important content of human health. Our general health depends on the diet we follow. A…

Q: How many years will it take for a person with 24 μg% Pb (in fats) to have a level of 3 μg% ? a) 6…

A: 18 years

Q: An adult female weighs 132 pounds. How many grams of protein should this individual consume per day?…

A: Proteins are the body building food of the organism. The benefits of proteins for the body are:…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: The number of calories given by 200 grams of roasted chicken breast  is 330 kcal.  100 gms gives…

Q: If a food has 10 grams of fat and 100 calories per serving, what is the percentage of calories from…

A: Certain amounts of fats and calories are required in our diets for proper growth and doing…

Q: On a mass basis, fats are more efficient sources of energy than carbohydrates but carbs may be…

A: Carbohydrates are the basic components of our food. It is organic compounds produced in the…

Q: In the rumen, unsaturated fatty acids can be converted to saturated fatty acids. True False

A: Fatty acids are the part of lipids. The fatty acids are attached with the glycerol by the ester…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: We will try to find out number of calories in each food item and avoid the food with highest…

Q: Lipids are the main source of energy and metabolic fuel of the body, especially for the brain…

A: Lipids are the organic compounds that are insoluble in water. It includes fat, wax, hormones and oil…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.