Biology 2e
2nd Edition
ISBN: 9781947172517
Author: Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher: OpenStax
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Chapter 24, Problem 20RQ
Yeast is a facultative anaerobe. This means that alcohol fermentation takes place only if:
- the temperature is close to 37°C
- the atmosphere does not contain oxygen
- sugar is provided to the cells
- light is provided to the cells
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Yeast is a facultative anaerobe. This means that alcohol fermentation takes place only if: a. the temperature is close to 37°C b. the atmosphere does not contain oxygen c. sugar is provided to the cells d. light is provided to the cells
Which of the following organisms can use fermentation to produce energy? Select all that apply.
Saccharomyces yeasts
Lactobacillus bacteria
Humans
If an organism tests positive for catalase, which of the following is MOST likely true about the organism?
It can only do homolactic fermentation
It returns nitrogen back to the atmosphere
It can break down plasma membranes
It creates H2O as a product of respiration
Chapter 24 Solutions
Biology 2e
Ch. 24 - Figure 24.14 Which of the following statements is...Ch. 24 - Figure 24.17 Which of the following statements is...Ch. 24 - Figure 24.21 If symbiotic fungi are absent from...Ch. 24 - Which polysaccharide is usually found in the cell...Ch. 24 - Which of these organelles is not found in a fungal...Ch. 24 - The wall dividing individual cells in a fungal...Ch. 24 - During sexual reproduction, a homothallic mycelium...Ch. 24 - The life cycles of perfect fungi are most similar...Ch. 24 - The most primitive phylum of fungi is the...Ch. 24 - Members of which phylum produce a club shaped...
Ch. 24 - Members of which phylum establish a successful...Ch. 24 - The fungi that do not reproduce sexually used to...Ch. 24 - A scientist discovers a new species of fungus that...Ch. 24 - What term describes the close association of a...Ch. 24 - Why are fungi important decomposers? They produce...Ch. 24 - Consider an ecosystem where all the fungi not...Ch. 24 - A fungus that climbs up a tree reaching higher...Ch. 24 - A fungal infection that affects nails and skin is...Ch. 24 - The targets for anti-fungal drugs are much more...Ch. 24 - Yeast is a facultative anaerobe. This means that...Ch. 24 - The advantage of yeast cells over bacterial cells...Ch. 24 - Why are fungal insecticides an attractive...Ch. 24 - What are the evolutionary advantages for an...Ch. 24 - Compare plants, animals, and fungi, considering...Ch. 24 - Why is the large surface area of the mycelium...Ch. 24 - What is the advantage for a basidiomycete to...Ch. 24 - For each of the four groups of perfect fungi...Ch. 24 - Why does protection from light actually benefit...Ch. 24 - Ambrosia bark beetles carry Amb/os/e//a fungal...Ch. 24 - Ecologists often attempt to introduce new plants...Ch. 24 - Why can superficial mycoses in humans lead to...Ch. 24 - Explain how the Red Queen Hypothesis describes the...Ch. 24 - Historically, artisanal breads were produced by...Ch. 24 - How would treating an area of a forest with a...
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- A prokaryote converts food energy into the chemical energy of ATP on/in its: chromosome. flagella. ribosomes. cell wall. plasma membrane.arrow_forwardWhat is the end product of fermentation? Lactic acid Oxygen Ethanol Two of the abovearrow_forwardWhat waste product do yeast produce under anaerobic conditions? lactic acid ethyl alcohol pyruvic acid creatinearrow_forward
- Yeast + hydrogen peroxide observation a. feels warm to the touch b. feels cold to the touch c. Endergonic d. Exergonicarrow_forwardA chemolithotroph would use which of the following as a source of energy? magnetic field glucose light H2arrow_forwardAnaerobic bacteria produces which of the following inhibitory toxic product? -methilane -cyanide oxides -fatty acids -sulphidesarrow_forward
- To which of the following is the photosynthetic bacterium Chormatium most closely related? Explain why. a. cyanobacteria b. Chloroflexus c. Escherichiaarrow_forwardWhat water temperature helps the yeast create the most gasarrow_forwardIn the process of vinegar making. If the steps involving yeast inoculation are not done, what would happen to the process? Would you still be able to produce vinegar? Defend your answer.arrow_forward
- Hydrolytic extracellular enzymes which decompose recalcitrant SOM are typically secreted by which of the following microorganism? -algae -Cyanobacteria -archea -fungi -Myxobacteriaarrow_forwardorganism which take carbondioxide as a chemical source is known as Select one: a. photoautotrophs b. chemoautotrophs c. chemoheterotrophs d. photoheterotrophsarrow_forwardAerobic, Anaerobic or Fermentation. Does Mycobacterium tuberculosis pathogen use oxygen as a final electron acceptor in the electron transport chainarrow_forward
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