ANATOMY & PHYSIOLOGY V1. W/CONNECT
15th Edition
ISBN: 9781259723384
Author: SALADIN
Publisher: MCG CUSTOM
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 26, Problem 4TYR
The lipoproteins that remove cholesterol from the tissues are
- a. chylomicrons.
- b. lipoprotein lipases.
- c. VLDLs.
- d. LDLs.
- e. HDLs.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Which of these lipoprotein molecules transports excess lipids fromcells back to the liver?a. high-density lipoprotein (HDL)b. low-density lipoprotein (LDL)c. very low-density lipoprotein (VLDL)
Which of the following describes the function of lipoprotein lipase?
Select one:
a.
It catalyzes the synthesis of lipoproteins
b.
It helps recycle unused cholesterol by converting to bile salts
c.
It helps to transport VLDL's in the blood
d.
It cleaves fatty acids from chylomicrons
e.
It helps to increase concentration of "good cholesterol"
What is one of the major pathways by which excess cholesterol is eliminated from circulation?
Select one:
a.
As VLDL
b.
Using anti cholesterol drugs
c.
In feces
d.
Conversion to chylomicrons
e.
Conversion to bile salts
Chapter 26 Solutions
ANATOMY & PHYSIOLOGY V1. W/CONNECT
Ch. 26.1 - Prob. 1AYLOCh. 26.1 - Prob. 2AYLOCh. 26.1 - Prob. 3AYLOCh. 26.1 - Prob. 4AYLOCh. 26.1 - Roles of the arcuate nucleus, neuropeptide YY, and...Ch. 26.1 - Prob. 6AYLOCh. 26.1 - Prob. 7AYLOCh. 26.1 - Prob. 8AYLOCh. 26.1 - Principal dietary sources of calories; the...Ch. 26.1 - Prob. 10AYLO
Ch. 26.1 - Prob. 11AYLOCh. 26.1 - Prob. 12AYLOCh. 26.1 - Prob. 13AYLOCh. 26.1 - Prob. 14AYLOCh. 26.1 - Prob. 15AYLOCh. 26.1 - Prob. 16AYLOCh. 26.1 - Prob. 17AYLOCh. 26.1 - Prob. 18AYLOCh. 26.1 - Prob. 19AYLOCh. 26.1 - Prob. 20AYLOCh. 26.1 - Prob. 21AYLOCh. 26.1 - Prob. 22AYLOCh. 26.1 - Type of lipoproteins found in the...Ch. 26.1 - Prob. 24AYLOCh. 26.1 - Prob. 25AYLOCh. 26.1 - Prob. 26AYLOCh. 26.1 - Prob. 27AYLOCh. 26.1 - Prob. 28AYLOCh. 26.1 - Prob. 29AYLOCh. 26.1 - Prob. 30AYLOCh. 26.1 - Prob. 1BYGOCh. 26.1 - Prob. 2BYGOCh. 26.1 - What class of nutrients provides most of the...Ch. 26.1 - Prob. 4BYGOCh. 26.1 - Prob. 5BYGOCh. 26.2 - Prob. 1AYLOCh. 26.2 - Function of the coenzymes NAD+ and FAD in glucose...Ch. 26.2 - Prob. 3AYLOCh. 26.2 - Anaerobic fermentation and its primary purposeCh. 26.2 - Prob. 5AYLOCh. 26.2 - Prob. 6AYLOCh. 26.2 - Prob. 7AYLOCh. 26.2 - Prob. 8AYLOCh. 26.2 - The net ATP yield of glycolysis and aerobic...Ch. 26.2 - The efficiency of aerobic respiration and how to...Ch. 26.2 - How excess glucose is convened to glycogen; the...Ch. 26.2 - Prob. 6BYGOCh. 26.2 - Prob. 7BYGOCh. 26.2 - Prob. 8BYGOCh. 26.2 - Prob. 9BYGOCh. 26.2 - What important enzyme is found in the inner...Ch. 26.2 - Prob. 11BYGOCh. 26.3 - What cells are primarily responsible for storing...Ch. 26.3 - The process of lipolysis including the hydrolysis...Ch. 26.3 - Prob. 3AYLOCh. 26.3 - Prob. 4AYLOCh. 26.3 - Prob. 5AYLOCh. 26.3 - Prob. 6AYLOCh. 26.3 - Prob. 7AYLOCh. 26.3 - How the liver produces ureaCh. 26.3 - Other nondigestive functions of the liverCh. 26.3 - Prob. 12BYGOCh. 26.3 - Prob. 13BYGOCh. 26.3 - Prob. 14BYGOCh. 26.4 - Prob. 1AYLOCh. 26.4 - Prob. 2AYLOCh. 26.4 - When the body is in its postabsorptive state; what...Ch. 26.4 - Hormones that regulate the postabsorptive state,...Ch. 26.4 - Prob. 5AYLOCh. 26.4 - Prob. 6AYLOCh. 26.4 - Prob. 15BYGOCh. 26.4 - Prob. 16BYGOCh. 26.4 - Prob. 17BYGOCh. 26.4 - Prob. 18BYGOCh. 26.5 - Prob. 1AYLOCh. 26.5 - Prob. 2AYLOCh. 26.5 - Prob. 3AYLOCh. 26.5 - Prob. 4AYLOCh. 26.5 - Prob. 5AYLOCh. 26.5 - Prob. 6AYLOCh. 26.5 - Prob. 7AYLOCh. 26.5 - Prob. 8AYLOCh. 26.5 - Prob. 9AYLOCh. 26.5 - Prob. 19BYGOCh. 26.5 - Prob. 20BYGOCh. 26.5 - Prob. 21BYGOCh. 26.5 - Prob. 22BYGOCh. 26 - Prob. 1TYRCh. 26 - Prob. 2TYRCh. 26 - Prob. 3TYRCh. 26 - The lipoproteins that remove cholesterol from the...Ch. 26 - Which of the following is most likely to make you...Ch. 26 - Prob. 6TYRCh. 26 - FAD is reduced to FADH2 in a. glycolysis. b....Ch. 26 - Prob. 8TYRCh. 26 - Prob. 9TYRCh. 26 - Prob. 10TYRCh. 26 - Prob. 11TYRCh. 26 - Prob. 12TYRCh. 26 - Synthesis of glucose from amino acids or...Ch. 26 - Prob. 14TYRCh. 26 - Prob. 15TYRCh. 26 - Prob. 16TYRCh. 26 - Prob. 17TYRCh. 26 - The appetite hormones ghrelin, leptin, CCK, and...Ch. 26 - The brightly colored, iron-containing,...Ch. 26 - Prob. 20TYRCh. 26 - Prob. 1BYMVCh. 26 - Prob. 2BYMVCh. 26 - Prob. 3BYMVCh. 26 - Prob. 4BYMVCh. 26 - Prob. 5BYMVCh. 26 - Prob. 6BYMVCh. 26 - Prob. 7BYMVCh. 26 - Prob. 8BYMVCh. 26 - Prob. 9BYMVCh. 26 - Prob. 10BYMVCh. 26 - Prob. 1WWTSCh. 26 - Prob. 2WWTSCh. 26 - Prob. 3WWTSCh. 26 - Most of the body's cholesterol comes from the...Ch. 26 - Prob. 5WWTSCh. 26 - Prob. 6WWTSCh. 26 - Prob. 7WWTSCh. 26 - Prob. 8WWTSCh. 26 - Prob. 9WWTSCh. 26 - Prob. 10WWTSCh. 26 - Prob. 1TYCCh. 26 - Chapter 17 defines and describes some hormone...Ch. 26 - Prob. 3TYCCh. 26 - A Television advertisement proclaims. "Feeling...Ch. 26 - Explain why a patient whose liver has been...
Additional Science Textbook Solutions
Find more solutions based on key concepts
2. A gene is a segment of DNA that has the information to produce a functional product. The functional product ...
Genetics: Analysis and Principles
Review the Chapter Concepts list on page 422. These all center on quantitative inheritance and the study and an...
Essentials of Genetics (9th Edition) - Standalone book
Some people compare DNA to a blueprint stored in the office of a construction company. Explain how this analogy...
Biology: Concepts and Investigations
Why do scientists think that all forms of life on earth have a common origin?
Genetics: From Genes to Genomes, 5th edition
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- After being absorbed into small intestine, the nutrient-loaded blood will first flow into? A. Muscle B. Colon C. Liver D. Heartarrow_forwardWhich of the following does (do) not occur during the fasting state? a) inhibition of lipolysis b) an increase in the concentration of albumin-bound fatty acids in the blood c) both a and b d) neither a nor barrow_forwardHDL cholesterol: A) removes excess LDL cholesterol from the bloodstream B) forms deposits on artery walls C) is the most common form of fat found in the bloodstream D) all of the above are correctarrow_forward
- Which of the following might be true of an individual unable to synthesize and secrete intrinsic factor? a. They would be unable to absorb adequate amounts of vitamin B12. b. They would be unable to digest lactose found in dairy products. c. They would be unable to absorb amino acids in the small intestine. d. They would be unable to digest and absorb triglyceridesarrow_forwardMicelles increase the absorption of fat bya. binding the lipase enzyme and holding it on the surface of the lipid emulsion droplet.b. keeping the insoluble products of fat digestion in small aggregates.c. promoting direct absorption across the intestinal epithelium.d. metabolizing triglyceride to monoglyceride.e. facilitating absorption into the lacteals.arrow_forward7. ………. is the lipoprotein that transports mostly cholesteryl esters through the blood A. LDL B. VLDL C. Chylomicrons D. Lipoprotein(a) 8. Which of the following choices isanti-atherogenic A. VLDL B. IDL and LDL C. Chylomicrons remnants D. Lipoprotein(a) E. All of the above F. None of the above G. Both A and C clinical chemistry and biochemistryarrow_forward
- Which lipoprotein has the highest content of protein? A.VLDL B.LDL C.HDL D.Chylomicronsarrow_forwarddescribe how the lipids in the circulating blood chylomicrons are made available to the cells of the body.arrow_forwardWhich of the following is NOT true about whey protein? A. It is derived from milk. B. It contains all nine essential amino acids. C. It is a slow-digesting protein. D. It can help increase muscle protein synthesis.arrow_forward
- Gastric acid a) The enzymatic activity of carbonic anhydrase is necessary for gastric parietal cells to secrete both HCl and HCO3-. b) Gastroesophageal reflux disease (GERD) occurs when the pyloric sphincter relaxes, allowing stomach acid to enter the esophagus. c) The H+/K+-ATPase pump located on the basolateral surface of gastric parietal cells. d) Both (a) and (b) are correct and (c) is incorrect e) Statements (a), (b) and (c) are all correctarrow_forwardYou are a dietitian working in a hospital. You noticed that the resident physician typically orders serum albumin to diagnose malnutrition. He said that since albumin is synthesized in the liver, it is a marker of hepatic protein synthesis and protein status. What would you tell the physician? Explain your reasoning.arrow_forwardWhich of the following is incorrect regarding gastric juice?a. It is provided by the pancreas.b. It contains pepsin to digest protein.c. It has a pH of 2 due to hydrochloric acid.d. It is produced by the gastric glands.arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Nutrition and Diet - GCSE Biology (9-1); Author: Mr Exham Biology;https://www.youtube.com/watch?v=SFE1DfAlipo;License: Standard Youtube License